Recipe May 16th : MEDITERRANEAN SHRIMP SALAD - ABC 33/40 - Birmingham News, Weather, Sports

Recipe May 16th : MEDITERRANEAN SHRIMP SALAD

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MEDITERRANEAN SHRIMP SALAD

Ingredients:

1/2 cup green olives, pitted and chopped

1/4 cup fresh basil

3 tablespoons red onions, finely chopped

3 tablespoons lemon juice

1 1/2 tablespoons olive oil

1 lb shrimp, cooked and peeled

8 cups mixed salad greens

1 cup diced plum tomato

1/4 cup flat leaf parsley, chopped

1 teaspoon black pepper

French bread, sliced

Directions:

-Place olives, basil, red onion, lemon juice, and oil in blender and pulse until well blended.

-Place 1/2 cup olive mixture in large bowl. Add shrimp and toss until coated. Add rest of olive mixture to

salad leaves in another bowl and toss to coat.

-Divide salad leaves between 4 pats and top with shrimp and tomato. Sprinkle with parsley and pepper.