Chocolate Peanut Butter Silk Pie - ABC 33/40 - Birmingham News, Weather, Sports

Chocolate Peanut Butter Silk Pie

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This Valentine's Day, making a homemade chocolate and peanut butter dessert is sure to impress. Try the recipe below for a Chocolate Peanut Butter Silk Pie, courtesy of Houston County peanut farmer Gloria Jeffcoat. Find this recipe and more in the Alabama Farmers Federation's Farming Feeds Alabama Cookbook, available online at

1 cup (8 ounces) cream cheese, softened
1 cup sugar
1 cup creamy peanut butter
1 tablespoon butter or margarine, melted
1 teaspoon vanilla extract
1 cup heavy or whipping cream, beaten until stiff
9-inch chocolate cookie-crumb crust, prepared
1 cup semisweet chocolate pieces
3 tablespoons brewed coffee
Peanuts, chopped for garnish

1. Beat cream cheese, sugar, peanut butter, butter and vanilla in a large mixer bowl until creamy.
2. Gently fold in half the beaten cream, and then fold in remaining cream until blended. Spread filling in crust; smooth top.
3. To make topping, combine chocolate pieces and coffee in a microwave-safe bowl. Cover with plastic wrap. Microwave on high for 1-2 minutes; stir until smooth
4. Cool chocolate slightly; pour over top of filling. Refrigerate overnight.

Makes 8 servings. 

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