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  • Recipe April 17th: Halibut & Tomato Crostini

    Recipe April 17th: Halibut & Tomato Crostini

    Thursday, April 17 2014 11:24 AM EDT2014-04-17 15:24:36 GMT
    Halibut & Tomato Crostini Ingredients: -6 oz. halibut fillet -6 teardrop tomatoes (red or yellow), sliced thin lengthwise -2 tbsp chopped fresh herbs -3 tbsp extra virgin olive oil -Splash of balsamicMore >>
    Halibut & Tomato Crostini Ingredients: -6 oz. halibut fillet -6 teardrop tomatoes (red or yellow), sliced thin lengthwise -2 tbsp chopped fresh herbs -3 tbsp extra virgin olive oil -Splash of balsamicMore >>
  • April 14th - 2 recipes from Darlene Womack

    April 14th - 2 recipes from Darlene Womack

    Monday, April 14 2014 11:24 AM EDT2014-04-14 15:24:18 GMT
    CARROT CAKE COOKIES Original recipe taken from-- http://www.hgtv.com/handmade/carrot-cake-cookies-recipe/index.html Before You Start These are soft cookies. Don't try to remove them from the tray tooMore >>
    CARROT CAKE COOKIES Original recipe taken from-- http://www.hgtv.com/handmade/carrot-cake-cookies-recipe/index.html Before You Start These are soft cookies. Don't try to remove them from the tray tooMore >>
  • Recipe April 4

    Recipe April 4

    Friday, April 4 2014 11:18 AM EDT2014-04-04 15:18:39 GMT
    Snapper Ceviche Ingredients 2 pounds snapper fillets, cut up 1 cup lime juice (about 8 large limes) 1/2 cup seeded tomato, diced 1/2 cup red onion, diced 1/4 cup chopped fresh cilantro leaves SaltMore >>
    Snapper Ceviche Ingredients 2 pounds snapper fillets, cut up 1 cup lime juice (about 8 large limes) 1/2 cup seeded tomato, diced 1/2 cup red onion, diced 1/4 cup chopped fresh cilantro leaves SaltMore >>
  • April 2 Recipe

    April 2 Recipe

    Wednesday, April 2 2014 12:22 PM EDT2014-04-02 16:22:20 GMT
    Pan-Roasted Chicken with Marsala Sauce Marsala is a fortified Sicilian wine that ranges from dry to sweet. It is often used in preparing both savory and sweet dishes. Pan-roasting the chicken ensuresMore >>
    Pan-Roasted Chicken with Marsala Sauce Marsala is a fortified Sicilian wine that ranges from dry to sweet. It is often used in preparing both savory and sweet dishes. Pan-roasting the chicken ensuresMore >>
  • Recipe March 21

    Recipe March 21

    Friday, March 21 2014 11:21 AM EDT2014-03-21 15:21:02 GMT
    Chicken Marsala 4 boneless skinless chicken breasts All purpose flour for seasoning Salt & Pepper 1/4 cup EVOO 4 oz prosciutto- thinly sliced 8 oz crimini mushrooms 1/2 cupMore >>
    Chicken Marsala 4 boneless skinless chicken breasts All purpose flour for seasoning Salt & Pepper 1/4 cup EVOO 4 oz prosciutto- thinly sliced 8 oz crimini mushrooms 1/2 cupMore >>
  • Recipe: Darlene's Kitchen

    Recipe: Darlene's Kitchen

    Tuesday, March 18 2014 1:13 PM EDT2014-03-18 17:13:31 GMT
    Darlene Womack/Darlene's Kitchen 11 March 2014 Turtle Cookies You can purchase a box of chocolate - chocolate chip cookie mix for this recipe. Below is the recipe I use. You can mix up the (scratch)More >>
    Darlene Womack/Darlene's Kitchen 11 March 2014 Turtle Cookies You can purchase a box of chocolate - chocolate chip cookie mix for this recipe. Below is the recipe I use. You can mix up the (scratch)More >>
  • Recipe March 14th

    Recipe March 14th

    Friday, March 14 2014 12:42 PM EDT2014-03-14 16:42:01 GMT
    1 1/2 cups Goya Mojo Criollo 1 teaspoon Goya Adobo with Pepper, plus more to taste 2 tablespoons Goya Extra Virgin Olive Oil 1 large yellow onion, cut into 1/4-inch strips 2 red, green, and/orMore >>
    1 1/2 cups Goya Mojo Criollo 1 teaspoon Goya Adobo with Pepper, plus more to taste 2 tablespoons Goya Extra Virgin Olive Oil 1 large yellow onion, cut into 1/4-inch strips 2 red, green, and/orMore >>
  • Recipe March 7

    Recipe March 7

    Friday, March 7 2014 11:29 AM EST2014-03-07 16:29:25 GMT
    Black & Blue Sliders: 3- 2oz ground filet Mignon patties Wood grilled red onion Crumbled Gorgonzola On Sister Lennon's yeast rolls Mediterranean Orzo Pasta Salad: 4 cups cooked orzo pasta 1/2More >>
    Black & Blue Sliders: 3- 2oz ground filet Mignon patties Wood grilled red onion Crumbled Gorgonzola On Sister Lennon's yeast rolls Mediterranean Orzo Pasta Salad: 4 cups cooked orzo pasta 1/2More >>
  • Recipe March 6

    Recipe March 6

    Thursday, March 6 2014 11:21 AM EST2014-03-06 16:21:16 GMT
    Panko, Parmesan & Herb Encrusted Cobia Ingredients: 1 to 1 1/2 pounds fish fillets, cut into 4-ounce to 6-ounce portions salt and pepper 1 cup panko bread crumbs 1/4 cup finely chopped gardenMore >>
    Panko, Parmesan & Herb Encrusted Cobia Ingredients: 1 to 1 1/2 pounds fish fillets, cut into 4-ounce to 6-ounce portions salt and pepper 1 cup panko bread crumbs 1/4 cup finely chopped gardenMore >>
  • Recipe March 5

    Recipe March 5

    Wednesday, March 5 2014 12:39 PM EST2014-03-05 17:39:12 GMT
    Salmon and Red Quinoa Salad with Pistachios Many people know about regular white quinoa; however red quinoa provides the same complete protein and essential amino acids. Quinoa contains more than twiceMore >>
    Salmon and Red Quinoa Salad with Pistachios Many people know about regular white quinoa; however red quinoa provides the same complete protein and essential amino acids. Quinoa contains more than twiceMore >>
  • Recipe: Watercress & Chicken Stir Fry

    Recipe: Watercress & Chicken Stir Fry

    Tuesday, March 4 2014 12:57 PM EST2014-03-04 17:57:45 GMT
    1 tbsp sunflower oil 2 boneless chicken breasts 100 grams of cashews 1 yelow pepper 1 red onion 75 grams watercress 3 tbsp hoisin sauce 2 tbsp soy sauce 1 knob fresh root ginger 2 garlic cloves 1More >>
    1 tbsp sunflower oil 2 boneless chicken breasts 100 grams of cashews 1 yelow pepper 1 red onion 75 grams watercress 3 tbsp hoisin sauce 2 tbsp soy sauce 1 knob fresh root ginger 2 garlic cloves 1More >>
  • Recipe Feb. 25

    Recipe Feb. 25

    Tuesday, February 25 2014 1:25 PM EST2014-02-25 18:25:06 GMT
    1 pound fresh steak (rib-eye, round, or sirloin)* 1 large yellow onion, sliced thin 3 tablespoons Kikkoman Teriyaki Marinade & Sauce 4 soft sandwich rolls 1 (8 fl oz) jar cheese spreadMore >>
    1 pound fresh steak (rib-eye, round, or sirloin)* 1 large yellow onion, sliced thin 3 tablespoons Kikkoman Teriyaki Marinade & Sauce 4 soft sandwich rolls 1 (8 fl oz) jar cheese spreadMore >>
  • Feb 24 Recipe

    Feb 24 Recipe

    Monday, February 24 2014 12:03 PM EST2014-02-24 17:03:56 GMT
    Easy New Orleans style Pulled Pork or Beef Debris with Cheese Garlic Grits Or Sliders. With Tony Chachere's Bloody Mary Mix One 3-4 lb Pork butt roast or beef roast Tony Chachere Roasted GarlicInjectableMore >>
    Easy New Orleans style Pulled Pork or Beef Debris with Cheese Garlic Grits Or Sliders. With Tony Chachere's Bloody Mary Mix One 3-4 lb Pork butt roast or beef roast Tony Chachere Roasted GarlicInjectableMore >>
  • Feb 20th Recipe

    Feb 20th Recipe

    Thursday, February 20 2014 1:33 PM EST2014-02-20 18:33:56 GMT
    GEORGE'S RECIPES FOR 2-20-2014 Ribollita Ingredients 5 tablespoons olive oil 1 small onion, chopped 1 carrot, chopped 1 celery stalk, chopped 1 tablespoon minced garlic Salt and groundMore >>
    GEORGE'S RECIPES FOR 2-20-2014 Ribollita Ingredients 5 tablespoons olive oil 1 small onion, chopped 1 carrot, chopped 1 celery stalk, chopped 1 tablespoon minced garlic Salt and groundMore >>
  • 2 Recipes from Feb 18th!

    2 Recipes from Feb 18th!

    Thursday, February 20 2014 1:30 PM EST2014-02-20 18:30:12 GMT
    KING CAKE by Darlene's Kitchen This is a very versatile treat and can be adapted to any occasion. Simply change the colors of the sugars or leave them off altogether. You can also add color to theMore >>
    KING CAKE by Darlene's Kitchen This is a very versatile treat and can be adapted to any occasion. Simply change the colors of the sugars or leave them off altogether. You can also add color to theMore >>
  • Feb 19 Recipe!

    Feb 19 Recipe!

    Wednesday, February 19 2014 1:20 PM EST2014-02-19 18:20:12 GMT
    Seared Salmon Orange-Champagne Sauce The key to cooking perfect salmon is controlling the temperature of your skillet. A hot skillet will seal in the oils within the fish allowing for the fish to remainMore >>
    Seared Salmon Orange-Champagne Sauce The key to cooking perfect salmon is controlling the temperature of your skillet. A hot skillet will seal in the oils within the fish allowing for the fish to remainMore >>
  • Feb 14th Recipe!

    Feb 14th Recipe!

    Friday, February 14 2014 12:00 PM EST2014-02-14 17:00:52 GMT
    Retro Rad Valentine's Day in Birmingham - Last Minute Ideas Leave a Lasting Impression ;) The following are the Retro Rad Valentines Sweet Treats and Gifting Ideas that Emily Ellyn will demo: ChocolateMore >>
    Retro Rad Valentine's Day in Birmingham - Last Minute Ideas Leave a Lasting Impression ;) The following are the Retro Rad Valentines Sweet Treats and Gifting Ideas that Emily Ellyn will demo: ChocolateMore >>
  • Feb 11th Recipe

    Feb 11th Recipe

    Tuesday, February 11 2014 11:50 AM EST2014-02-11 16:50:06 GMT
    Golden Beet & Medjool Date: Toasted Walnut & Ricotta Salata Caramelized Beef Short Rib: Stone Ground Grits, Slow-Simmered Collards Golden Beet and Medjool Date (serves 4): -4 large golden beets -1More >>
    Golden Beet & Medjool Date: Toasted Walnut & Ricotta Salata Caramelized Beef Short Rib: Stone Ground Grits, Slow-Simmered Collards Golden Beet and Medjool Date (serves 4): -4 large golden beets -1More >>
  • Jan 31 Recipe: Pasta with Bacon and Lobster

    Jan 31 Recipe: Pasta with Bacon and Lobster

    Friday, January 31 2014 1:38 PM EST2014-01-31 18:38:33 GMT
    1 (16 ounce) package linguine pasta, broken into fourths 2 tablespoons olive oil 12 slices cooked bacon, chopped 1 sweet onion, finely chopped 1 tablespoon minced garlicMore >>
    1 (16 ounce) package linguine pasta, broken into fourths 2 tablespoons olive oil 12 slices cooked bacon, chopped 1 sweet onion, finely chopped 1 tablespoon minced garlicMore >>
  • Jan 22 Recipe: 3 Types of Braided Bread

    Jan 22 Recipe: 3 Types of Braided Bread

    Wednesday, January 22 2014 11:56 AM EST2014-01-22 16:56:11 GMT
    Breakfast Braided Bread Yield: 6 servings 1 loaf size raw bread dough 1 1/2 cups scrambled eggs (or substitute) 1 cup diced ham or bacon or sausage 1/4 cup canned (drained) mushrooms 1 cup shreddedMore >>
    Breakfast Braided Bread Yield: 6 servings 1 loaf size raw bread dough 1 1/2 cups scrambled eggs (or substitute) 1 cup diced ham or bacon or sausage 1/4 cup canned (drained) mushrooms 1 cup shreddedMore >>
  • Jan 17th Recipe: White Bean Soup by Lori Sours

    Jan 17th Recipe: White Bean Soup by Lori Sours

    Friday, January 17 2014 1:18 PM EST2014-01-17 18:18:30 GMT
    Salsa Senorita's Spicy White Bean Chili 3-4 15 oz cans of great northern white beans rinsed and drained 2 lbs. boneless chicken – cooked and cubed 4 strips of bacon 1 Tbsp. olive oil 2 medium onions,More >>
    Salsa Senorita's Spicy White Bean Chili 3-4 15 oz cans of great northern white beans rinsed and drained 2 lbs. boneless chicken – cooked and cubed 4 strips of bacon 1 Tbsp. olive oil 2 medium onions,More >>
  • Recipe Jan 16th: Iced Coffee Bread Pudding

    Recipe Jan 16th: Iced Coffee Bread Pudding

    Thursday, January 16 2014 11:57 AM EST2014-01-16 16:57:21 GMT
    Mocha Mountain Ice Coffee Eclair Torte 16 oz. Mocha Mountain - Shaken Up 6 oz instant vanilla pudding 7-8 oz. whipped topping 1/2 pound graham crackers Dissolve pudding in Mocha Mountain Ice Coffee.
    Mocha Mountain Ice Coffee Eclair Torte 16 oz. Mocha Mountain - Shaken Up 6 oz instant vanilla pudding 7-8 oz. whipped topping 1/2 pound graham crackers Dissolve pudding in Mocha Mountain Ice Coffee.More >>
  • Jan 15 Recipe: Sausage and White Bean Soup

    Jan 15 Recipe: Sausage and White Bean Soup

    Wednesday, January 15 2014 1:08 PM EST2014-01-15 18:08:33 GMT
    8 ounces mild Italian turkey sausage links, cut into 1/2-inch slices 1 medium onion, chopped 1 teaspoon bottled minced garlic (2 cloves) 2 15 ounce can cannellini (white kidney) beans,More >>
    8 ounces mild Italian turkey sausage links, cut into 1/2-inch slices 1 medium onion, chopped 1 teaspoon bottled minced garlic (2 cloves) 2 15 ounce can cannellini (white kidney) beans,More >>
  • Recipe Jan 10: Beef Stew with Beer in Crockpot

    Recipe Jan 10: Beef Stew with Beer in Crockpot

    Friday, January 10 2014 12:25 PM EST2014-01-10 17:25:35 GMT
    Ingredients 3 Tablespoons Olive Oil 1 Tablespoon Butter 2 pounds Stew Meat 1 whole Medium Onion, Diced 3 cloves Garlic, Minced 1 can Beer, 12 Ounce Can 4 cups Beef Stock (or 4 Cups Water + 4 BeefMore >>
    Ingredients 3 Tablespoons Olive Oil 1 Tablespoon Butter 2 pounds Stew Meat 1 whole Medium Onion, Diced 3 cloves Garlic, Minced 1 can Beer, 12 Ounce Can 4 cups Beef Stock (or 4 Cups Water + 4 BeefMore >>
  • Recipe Jan 8: Black-Eyed Peas with Bacon and Pork

    Recipe Jan 8: Black-Eyed Peas with Bacon and Pork

    Wednesday, January 8 2014 12:32 PM EST2014-01-08 17:32:28 GMT
    Black-Eyed Peas with Bacon and Pork Prep Time: 20 min Inactive Prep Time: 12 hr 0 min Cook Time: 2 hrs Ingredients (serves 6-8) 1 pound dried 2 tablespoons vegetable oil 6 ounces pork shoulder,More >>
    Black-Eyed Peas with Bacon and Pork Prep Time: 20 min Inactive Prep Time: 12 hr 0 min Cook Time: 2 hrs Ingredients (serves 6-8) 1 pound dried 2 tablespoons vegetable oil 6 ounces pork shoulder,More >>
  • Recipe Jan 8: Meatloaf Italiano

    Recipe Jan 8: Meatloaf Italiano

    Wednesday, January 8 2014 12:29 PM EST2014-01-08 17:29:27 GMT
    Meatloaf Italiano Feeds 6 Preheat oven to 350 degrees. Spray 9 x 13 pan or bread loaf pan with non-stick spray. In large mixing bowl combine and mix, just to combine: 2 lbs ground beef (canMore >>
    Meatloaf Italiano Feeds 6 Preheat oven to 350 degrees. Spray 9 x 13 pan or bread loaf pan with non-stick spray. In large mixing bowl combine and mix, just to combine: 2 lbs ground beef (canMore >>
  • Recipe Jan 7 Noodle Bowl

    Recipe Jan 7 Noodle Bowl

    Tuesday, January 7 2014 11:37 AM EST2014-01-07 16:37:48 GMT
    Noodle Bowl: noodles, veggies, protein, broth and love. 2 8 oz. duck breasts, skin on 3 cups vegetable broth 1/2 cup white miso 1/2 cup rice wine vinegar 1/4 cup light soy sauce 1/3 cup grapeseedMore >>
    Noodle Bowl: noodles, veggies, protein, broth and love. 2 8 oz. duck breasts, skin on 3 cups vegetable broth 1/2 cup white miso 1/2 cup rice wine vinegar 1/4 cup light soy sauce 1/3 cup grapeseedMore >>
  • Recipe Jan. 6 Wine Poached Salmon with Herbed Quinoa

    Recipe Jan. 6 Wine Poached Salmon with Herbed Quinoa

    Monday, January 6 2014 11:56 AM EST2014-01-06 16:56:52 GMT
    Wine Poached Salmon with Herbed Quinoa A beautifully poached piece of salmon is clean tasting, light and produces a wonderful aroma throughout the house . The key is the temperature of the poachingMore >>
    Wine Poached Salmon with Herbed Quinoa A beautifully poached piece of salmon is clean tasting, light and produces a wonderful aroma throughout the house . The key is the temperature of the poachingMore >>
  • Dec. 19th Recipe

    Dec. 19th Recipe

    Thursday, December 19 2013 9:33 AM EST2013-12-19 14:33:12 GMT
    GEORGE'S RECIPES 12-19-2013 PAN FRIED TROUT WITH TOMATO, BASIL & PANCETTA Ingredients 2 ounces chopped pancetta 2 cups cherry tomatoes, halved 1 teaspoon minced garlic 1 teaspoon freshly ground blackMore >>
    GEORGE'S RECIPES 12-19-2013 PAN FRIED TROUT WITH TOMATO, BASIL & PANCETTA Ingredients 2 ounces chopped pancetta 2 cups cherry tomatoes, halved 1 teaspoon minced garlic 1 teaspoon freshly ground blackMore >>
  • Recipe Dec 18th: Sugar Cookies

    Recipe Dec 18th: Sugar Cookies

    Wednesday, December 18 2013 1:06 PM EST2013-12-18 18:06:15 GMT
    1 1/4 cups white sugar 1 cup butter 3 egg yolks 1 teaspoon vanilla extract 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon cream of tartar Directions PreheatMore >>
    1 1/4 cups white sugar 1 cup butter 3 egg yolks 1 teaspoon vanilla extract 2 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon cream of tartar Directions PreheatMore >>
  • Recipe Dec. 17: Gingerman Cookies

    Recipe Dec. 17: Gingerman Cookies

    Wednesday, December 18 2013 1:00 PM EST2013-12-18 18:00:49 GMT
    3 cups flour 2 teaspoons McCormick® Ginger, Ground 1 teaspoon McCormick® Cinnamon, Ground 1 teaspoon baking soda 1/4 teaspoon McCormick® Nutmeg, Ground 1/4 teaspoon saltMore >>
    3 cups flour 2 teaspoons McCormick® Ginger, Ground 1 teaspoon McCormick® Cinnamon, Ground 1 teaspoon baking soda 1/4 teaspoon McCormick® Nutmeg, Ground 1/4 teaspoon saltMore >>
  • Recipe Dec 11

    Recipe Dec 11

    Wednesday, December 11 2013 2:42 PM EST2013-12-11 19:42:52 GMT
    Scottie's Gorilla Bread Cinnamon Sugar Mix 1/2 cup granulated sugar 1 tablespoon cinnamon 1 tablespoon cocoa powder Cinnamon Sugar Mix 1/2 cup butter (1 stick) 1 cup packed brown sugar 1More >>
    Scottie's Gorilla Bread Cinnamon Sugar Mix 1/2 cup granulated sugar 1 tablespoon cinnamon 1 tablespoon cocoa powder Cinnamon Sugar Mix 1/2 cup butter (1 stick) 1 cup packed brown sugar 1More >>
  • Recipe Dec. 6

    Recipe Dec. 6

    Tuesday, December 10 2013 1:07 PM EST2013-12-10 18:07:32 GMT
    1 (13.25 ounce) can pineapple chunks in juice 1 green bell pepper, sliced 1/2 cup brown sugar 2 tablespoons cornstarch 2 tablespoons soy sauce 2 tablespoons lemon juice 1More >>
    1 (13.25 ounce) can pineapple chunks in juice 1 green bell pepper, sliced 1/2 cup brown sugar 2 tablespoons cornstarch 2 tablespoons soy sauce 2 tablespoons lemon juice 1More >>
  • Recipe Dec 5th

    Recipe Dec 5th

    Tuesday, December 10 2013 1:04 PM EST2013-12-10 18:04:34 GMT
    1/2 cup butter, melted 2 tablespoons lemon juice 1/4 teaspoon garlic salt 1/2 teaspoon dried parsley 1/8 teaspoon paprika 1/4 teaspoon ground white pepper 2 pounds grouperMore >>
    1/2 cup butter, melted 2 tablespoons lemon juice 1/4 teaspoon garlic salt 1/2 teaspoon dried parsley 1/8 teaspoon paprika 1/4 teaspoon ground white pepper 2 pounds grouperMore >>
  • Dec. 4 Recipe

    Dec. 4 Recipe

    Tuesday, December 10 2013 12:59 PM EST2013-12-10 17:59:00 GMT
    Shrimp, Chicken, & Artichoke Bake Feeds 6-8 Ingredients 3 cups cooked rice (pilaf, brown or cheddar rice) ½ cup grated parmesan cheese 2 cups cooked, diced chicken breast 8 oz. medium, raw,More >>
    Shrimp, Chicken, & Artichoke Bake Feeds 6-8 Ingredients 3 cups cooked rice (pilaf, brown or cheddar rice) ½ cup grated parmesan cheese 2 cups cooked, diced chicken breast 8 oz. medium, raw,More >>
  • Recipe Dec. 9th

    Recipe Dec. 9th

    Tuesday, December 10 2013 12:55 PM EST2013-12-10 17:55:43 GMT
    Venison Burger: Ingredients include: Housemade cranberry jam with orange peal, Farm raised red deer venison from broadleaf farms in New Zealand, Brie cheese, Roasted portabellos, Alfalfa Sprout Tops,More >>
    Venison Burger: Ingredients include: Housemade cranberry jam with orange peal, Farm raised red deer venison from broadleaf farms in New Zealand, Brie cheese, Roasted portabellos, Alfalfa Sprout Tops,More >>
  • Recipe Dec 10

    Recipe Dec 10

    Tuesday, December 10 2013 12:50 PM EST2013-12-10 17:50:41 GMT
    Risotto (for 2 ppl) – basic recipe Ingredients: 4 teaspoons of olive oil 1 medium shallot (small diced) 3 cups of rice (MUST BE Arborio or Carnaroli kind) 1 cup dry white wine 1/3More >>
    Risotto (for 2 ppl) – basic recipe Ingredients: 4 teaspoons of olive oil 1 medium shallot (small diced) 3 cups of rice (MUST BE Arborio or Carnaroli kind) 1 cup dry white wine 1/3More >>
  • Recipe Dec 3: Cookies!

    Recipe Dec 3: Cookies!

    Tuesday, December 3 2013 12:49 PM EST2013-12-03 17:49:51 GMT
    Mama's Molasses Cookies Sift together and set aside: 2 1/4 cups all-purpose Flour 2 tsp Baking Soda 1/4 tsp Salt 1/2 tsp ground Cloves 1 tsp ground Cinnamon 1 tsp ground Ginger In a mixer,More >>
    Mama's Molasses Cookies Sift together and set aside: 2 1/4 cups all-purpose Flour 2 tsp Baking Soda 1/4 tsp Salt 1/2 tsp ground Cloves 1 tsp ground Cinnamon 1 tsp ground Ginger In a mixer,More >>
  • Recipe Dec.2: Fight The Flu!

    Recipe Dec.2: Fight The Flu!

    Monday, December 2 2013 12:11 PM EST2013-12-02 17:11:48 GMT
    Kelly's Cold Shot ¼ teaspoon cayenne pepper 1/3 teaspoon dried garlic ¼ teaspoon ground ginger 1 tablespoon raw apple cider vinegar 1 tablespoon local honey Mix all ingredients together. TakeMore >>
    Kelly's Cold Shot ¼ teaspoon cayenne pepper 1/3 teaspoon dried garlic ¼ teaspoon ground ginger 1 tablespoon raw apple cider vinegar 1 tablespoon local honey Mix all ingredients together. TakeMore >>
  • Recipe Nov. 27

    Recipe Nov. 27

    Wednesday, November 27 2013 11:52 AM EST2013-11-27 16:52:44 GMT
    6 slices day-old bread 2 tablespoons butter, melted 1/2 cup raisins (optional) 4 eggs, beaten 2 cups milk 3/4 cup white sugar 1 teaspoon ground cinnamon 1 teaspoonMore >>
    6 slices day-old bread 2 tablespoons butter, melted 1/2 cup raisins (optional) 4 eggs, beaten 2 cups milk 3/4 cup white sugar 1 teaspoon ground cinnamon 1 teaspoonMore >>
  • Recipe Nov 26

    Recipe Nov 26

    Wednesday, November 27 2013 11:40 AM EST2013-11-27 16:40:48 GMT
    Ingredients 2 steamed fresh lobster tails 4 tablespoons butter 1 small white onion, finely chopped 2 stalks celery, finely chopped 2 cloves garlic, minced 1/3 cup all-purpose flour 3 cupsMore >>
    Ingredients 2 steamed fresh lobster tails 4 tablespoons butter 1 small white onion, finely chopped 2 stalks celery, finely chopped 2 cloves garlic, minced 1/3 cup all-purpose flour 3 cupsMore >>
  • Recipe Nov 22

    Recipe Nov 22

    Friday, November 22 2013 11:26 AM EST2013-11-22 16:26:54 GMT
    VEGETABLE QUICHE pie crust, softened as directed on box 1 tablespoon vegetable oil 3 portabella mushrooms, sliced 1/2 red onion, sliced 1 cup milk 1 box (9 oz) Green Giant® frozen choppedMore >>
    VEGETABLE QUICHE pie crust, softened as directed on box 1 tablespoon vegetable oil 3 portabella mushrooms, sliced 1/2 red onion, sliced 1 cup milk 1 box (9 oz) Green Giant® frozen choppedMore >>
  • Recipe Thursday Nov. 21: Shrimp & Artichoke Stuffed Fish

    Recipe Thursday Nov. 21: Shrimp & Artichoke Stuffed Fish

    Thursday, November 21 2013 1:05 PM EST2013-11-21 18:05:05 GMT
    Shrimp & Artichoke Stuffed Fish Stuffing Ingredients 1 medium red onion, thinly sliced 1 garlic clove, minced ½ bunch green onion, thinly sliced 1 tbsp olive oil 1 jar (14 ounces) water-packedMore >>
    Shrimp & Artichoke Stuffed Fish Stuffing Ingredients 1 medium red onion, thinly sliced 1 garlic clove, minced ½ bunch green onion, thinly sliced 1 tbsp olive oil 1 jar (14 ounces) water-packedMore >>
  • Recipe Nov. 19: Stone Ground Cornmeal Tarts with Spicy Pimiento Cheese

    Recipe Nov. 19: Stone Ground Cornmeal Tarts with Spicy Pimiento Cheese

    Wednesday, November 20 2013 12:21 PM EST2013-11-20 17:21:36 GMT
    Stone Ground Cornmeal Tarts with Spicy Pimiento Cheese ½ cup whole milk 1 teaspoon fine sea salt 1 cup fine stone ground yellow cornmeal 3 Tablespoons unsalted butter Spicy Pimiento Cheese PreheatMore >>
    Stone Ground Cornmeal Tarts with Spicy Pimiento Cheese ½ cup whole milk 1 teaspoon fine sea salt 1 cup fine stone ground yellow cornmeal 3 Tablespoons unsalted butter Spicy Pimiento Cheese PreheatMore >>
  • Recipe Monday Nov. 18: Fried Turkey

    Recipe Monday Nov. 18: Fried Turkey

    Wednesday, November 20 2013 12:17 PM EST2013-11-20 17:17:53 GMT
    Deep-Fried Turkey Using electric fryer. Ingredients: 1. (13-14 pound ) Turkey 2. Your favorite seasoning or dry rub or suggested recipe. 3. Enough peanut oil to cover turkey, while leaving fourMore >>
    Deep-Fried Turkey Using electric fryer. Ingredients: 1. (13-14 pound ) Turkey 2. Your favorite seasoning or dry rub or suggested recipe. 3. Enough peanut oil to cover turkey, while leaving fourMore >>
  • Recipe Nov. 12: Berry Smoothie

    Recipe Nov. 12: Berry Smoothie

    Wednesday, November 13 2013 12:33 PM EST2013-11-13 17:33:29 GMT
    1 cup cherry juice 1 (8 ounce) container vanilla yogurt 1 cup frozen unsweetened raspberries 1/2 cup seedless red grapes 3 teaspoons sugarMore >>
    1 cup cherry juice 1 (8 ounce) container vanilla yogurt 1 cup frozen unsweetened raspberries 1/2 cup seedless red grapes 3 teaspoons sugarMore >>
  • Recipe Monday Nov.11: Wings!

    Recipe Monday Nov.11: Wings!

    Wednesday, November 13 2013 11:44 AM EST2013-11-13 16:44:30 GMT
    Preheat oven to 350 degrees F (175 degrees C). Melt 2 tablespoons butter in a 9x13 inch baking dish in preheated oven. Coat chicken with flour, shake off excess and place in dish. Bake uncoveredMore >>
    Preheat oven to 350 degrees F (175 degrees C). Melt 2 tablespoons butter in a 9x13 inch baking dish in preheated oven. Coat chicken with flour, shake off excess and place in dish. Bake uncoveredMore >>
  • Recipe Friday November 8

    Recipe Friday November 8

    Friday, November 8 2013 1:25 PM EST2013-11-08 18:25:52 GMT
    Blackened Gulf Grouper Ingredients 10 (6-ounce) grouper fillets 1/4 cup Cajun Spice Mix 5 teaspoons canola oil, divided  5 teaspoons butter, divided  10 lemon wedges Preparation Rub each side of filletsMore >>
    Blackened Gulf Grouper Ingredients 10 (6-ounce) grouper fillets 1/4 cup Cajun Spice Mix 5 teaspoons canola oil, divided  5 teaspoons butter, divided  10 lemon wedges Preparation Rub each side of filletsMore >>
  • Recipe Nov. 7th: Snapper

    Recipe Nov. 7th: Snapper

    Thursday, November 7 2013 11:32 AM EST2013-11-07 16:32:16 GMT
    ATHENIAN SNAPPER ingredients: 4 10-ounce pieces of gulf snapper 2 tbsp greek seasoning 2 ounces olive oil 2 cups chopped crushed tomato 1/2 an onion, chopped 12 oz. artichoke hearts, cut in half 1More >>
    ATHENIAN SNAPPER ingredients: 4 10-ounce pieces of gulf snapper 2 tbsp greek seasoning 2 ounces olive oil 2 cups chopped crushed tomato 1/2 an onion, chopped 12 oz. artichoke hearts, cut in half 1More >>
  • Recipe Nov. 6: Mac and Cheese!

    Recipe Nov. 6: Mac and Cheese!

    Wednesday, November 6 2013 11:27 AM EST2013-11-06 16:27:01 GMT
    Basic Mac & Cheese Makes 8 to 10 servings Prep Time: 15 minutes Cook Time: 15 minutes ¼ cup butter 2/3 cup finely chopped onion 1/3 cup all-purpose flour 31/2 cups milk 1 teaspoon Dijon mustard 1/2More >>
    Basic Mac & Cheese Makes 8 to 10 servings Prep Time: 15 minutes Cook Time: 15 minutes ¼ cup butter 2/3 cup finely chopped onion 1/3 cup all-purpose flour 31/2 cups milk 1 teaspoon Dijon mustard 1/2More >>
  • Recipe Monday Nov. 4: Polenta Tart with Mushrooms and Sage

    Recipe Monday Nov. 4: Polenta Tart with Mushrooms and Sage

    Monday, November 4 2013 1:02 PM EST2013-11-04 18:02:22 GMT
    Polenta Tart with Mushrooms and Sage Comforting, fun and easy to make this gluten-free tart with seasonal mushrooms will bring to life your next gathering. Choose to add soft blue cheese or goat cheeseMore >>
    Polenta Tart with Mushrooms and Sage Comforting, fun and easy to make this gluten-free tart with seasonal mushrooms will bring to life your next gathering. Choose to add soft blue cheese or goat cheeseMore >>
  • Friday Recipe Nov 1

    Friday Recipe Nov 1

    Friday, November 1 2013 1:11 PM EDT2013-11-01 17:11:57 GMT
    Blackened Gulf Grouper Ingredients 10 (6-ounce) grouper fillets 1/4 cup Cajun Spice Mix 5 teaspoons canola oil, divided 5 teaspoons butter, divided 10 lemon wedges Preparation Rub each side ofMore >>
    Blackened Gulf Grouper Ingredients 10 (6-ounce) grouper fillets 1/4 cup Cajun Spice Mix 5 teaspoons canola oil, divided 5 teaspoons butter, divided 10 lemon wedges Preparation Rub each side ofMore >>
  • Thursday Recipe Oct. 31

    Thursday Recipe Oct. 31

    Friday, November 1 2013 1:10 PM EDT2013-11-01 17:10:21 GMT
    OSSO BUCCO Ingredients: Ingredients: 4 shanks (lamb, pork or veal) Salt and pepper 6 tablespoons extra-virgin olive oil 1 medium carrot, chopped into 1/4-inch-thick coins 1More >>
    OSSO BUCCO Ingredients: Ingredients: 4 shanks (lamb, pork or veal) Salt and pepper 6 tablespoons extra-virgin olive oil 1 medium carrot, chopped into 1/4-inch-thick coins 1More >>
  • Wednesday Recipe Oct 29

    Wednesday Recipe Oct 29

    Friday, November 1 2013 1:06 PM EDT2013-11-01 17:06:19 GMT
    1 cup butter, softened 1 cup white sugar 1 cup packed brown sugar 2 eggs 2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking soda 2 teaspoonsMore >>
    1 cup butter, softened 1 cup white sugar 1 cup packed brown sugar 2 eggs 2 teaspoons vanilla extract 3 cups all-purpose flour 1 teaspoon baking soda 2 teaspoonsMore >>
  • Tuesday Recipe Oct. 29

    Tuesday Recipe Oct. 29

    Friday, November 1 2013 12:56 PM EDT2013-11-01 16:56:57 GMT
    Ingredients 2 small sweet potatoes 1 can garbanzo beans, drained & rinsed 3 Tablespoons water 2 Tablespoons natural peanut butter 2 Tablespoons honey Pinch ground cinnamon Method Step 1 PreheatMore >>
    Ingredients 2 small sweet potatoes 1 can garbanzo beans, drained & rinsed 3 Tablespoons water 2 Tablespoons natural peanut butter 2 Tablespoons honey Pinch ground cinnamon Method Step 1 PreheatMore >>
  • Monday Recipe Oct. 28th

    Monday Recipe Oct. 28th

    Friday, November 1 2013 12:51 PM EDT2013-11-01 16:51:38 GMT
    1 medium sweet potato 1 large egg 1/2 cup low fat buttermilk 1 cup fat free milk 1/4 cup canola oil 2 cups fine stone ground cornmeal 1 Tablespoon baking powder 1 teaspoon fine sea salt 1/8 teaspoonMore >>
    1 medium sweet potato 1 large egg 1/2 cup low fat buttermilk 1 cup fat free milk 1/4 cup canola oil 2 cups fine stone ground cornmeal 1 Tablespoon baking powder 1 teaspoon fine sea salt 1/8 teaspoonMore >>
  • Recipe Thur: Oct 17 Stuffed Chicken

    Recipe Thur: Oct 17 Stuffed Chicken

    Thursday, October 17 2013 1:22 PM EDT2013-10-17 17:22:48 GMT
    Recipe Thur: Oct 17 Stuffed ChickenMore >>
    GEORGE'S RECIPE FOR 10-17-2013 Chicken Pinwheels Ingredients: -12 chicken tenders -2-3 tbsp olive oil -1 lb. spinach -½ C bread crumbs -1 garlic clove, mined -½ tsp ground nutmeg -coarseMore >>
  • Recipe #3 Wed. Oct 16: Scottie’s Ginger Snap Cookies

    Recipe #3 Wed. Oct 16: Scottie’s Ginger Snap Cookies

    Thursday, October 17 2013 1:16 PM EDT2013-10-17 17:16:28 GMT
    Recipe #3 Wed. Oct 16:  Scottie's Ginger Snap CookiesMore >>
    Scottie's Ginger Snap Cookies Prep Time: 5 min Cook Time: 8-10 minutes Makes about 4 dozen cookies Ingredients 10 tablespoons butter 1 cup Sugar 1 egg 1/4 cup of Molasses 1/4 teaspoon salt 2More >>
  • Recipe #2 Wed. Oct 16: Mini Pumpkin Cheesecakes

    Recipe #2 Wed. Oct 16: Mini Pumpkin Cheesecakes

    Thursday, October 17 2013 1:13 PM EDT2013-10-17 17:13:34 GMT
    Recipe #2 Wed. Oct 16: Mini Pumpkin CheesecakesMore >>
    Mini Pumpkin Cheesecakes with Cinnamon Whipped Cream Ingredients For the crust: 1/2 cup gingersnap crumbs 1/2 teaspoon ground cinnamon 2 tablespoons unsalted butter, melted 2 tablespoonsMore >>
  • Recipe Wed. Oct 16: Caramelized Ginger Pears and Baked Brie

    Recipe Wed. Oct 16: Caramelized Ginger Pears and Baked Brie

    Thursday, October 17 2013 1:07 PM EDT2013-10-17 17:07:49 GMT
    Recipe Wed. Oct 16: Caramelized Ginger Pears and Baked BrieMore >>
    Caramelized Ginger Pears and Baked Brie Homemade Caramelized Ginger Pears pair well with a round of hot baked Brie. Serve this savory appetizer of Caramelized Ginger Pears and Baked Brie at your nextMore >>
  • Recipe Oct. 15th: Mini Pumpkin Donuts

    Recipe Oct. 15th: Mini Pumpkin Donuts

    Wednesday, October 16 2013 11:17 AM EDT2013-10-16 15:17:38 GMT
    Recipe Oct. 15th: Mini Pumpkin DonutsMore >>
    Mini Pumpkin Donuts 1 ¾ cups all-purpose flour 2 tsp. baking powder ½ tsp. salt ½ tsp. cinnamon ½ tsp. nutmeg ½ tsp. all spice 1/3 cup canola oil ½ cup light brown sugar 1 large egg 1 tsp.More >>
  • Recipe Oct. 14: Salsa Senorita's Spiced Pumpkin Biscuits

    Recipe Oct. 14: Salsa Senorita's Spiced Pumpkin Biscuits

    Monday, October 14 2013 11:56 AM EDT2013-10-14 15:56:12 GMT
    Recipe Oct. 14: Salsa Senorita's Spiced Pumpkin BiscuitsMore >>
    Salsa Senorita's Spiced Pumpkin Biscuits Ingredients 9 oz all-purpose flour (about 2 cups) 2 ½ teaspoons baking powder 1 1/4 teaspoons pumpkin pie spice ½ teaspoon salt 5 tablespoons chilled butter,More >>
  • Recipe Oct. 10th: Mahi Mahi Escabeche & PAN SEARED TILAPIA W/ KALE AND LEMON VINAIGRETTE

    Recipe Oct. 10th: Mahi Mahi Escabeche & PAN SEARED TILAPIA W/ KALE AND LEMON VINAIGRETTE

    Thursday, October 10 2013 12:15 PM EDT2013-10-10 16:15:48 GMT
    October 10th Recipes by George SarrisMore >>
    Mahi Mahi Escabeche Ingredients (Serves 4 to 6 as a first course) 3 tablespoons unsalted butter 1/4 cup all-purpose flour 1 pound skinless mahi mahi, cut into 4 or 6 pieces 1 cup fresh corn kernels 1More >>
  • Recipe: Buffalo Chicken Chili

    Recipe: Buffalo Chicken Chili

    Wednesday, October 9 2013 1:33 PM EDT2013-10-09 17:33:06 GMT
    Scottie's Buffalo Chicken Chili with Blue Cheese-Corn Muffins (4-6 SERVINGS) 1 T. Extra-Virgin Olive Oil ¼ C. cayenne pepper hot sauce 2 T. unsalted butter (plus more for greasing) 1-15 ounceMore >>
    Scottie's Buffalo Chicken Chili with Blue Cheese-Corn Muffins (4-6 SERVINGS) 1 T. Extra-Virgin Olive Oil ¼ C. cayenne pepper hot sauce 2 T. unsalted butter (plus more for greasing) 1-15 ounceMore >>
  • Oct. 7 Recipe: Tuna

    Oct. 7 Recipe: Tuna

    Monday, October 7 2013 1:22 PM EDT2013-10-07 17:22:30 GMT
    Tuna!More >>
    Grilled Tuna with Chilton County Peach Salsa By: Austin Connor, Director of Dietary- Regency Retirement Village. Tuna Marinade 1/2 cup orange juiceMore >>
  • Oct . 4 Recipes: All Healthy

    Oct . 4 Recipes

    Friday, October 4 2013 9:52 AM EDT2013-10-04 13:52:18 GMT
    "I Didn't Know I Liked Kale" Salad Serves 4-6 12 oz. fresh kale, chiffonade 3 cups red grapes, halved ½ red onion, sliced thin ¼ cup lime juice 1 teaspoon sea salt 2 tablespoons extra virgin oliveMore >>
    "I Didn't Know I Liked Kale" Salad Serves 4-6 12 oz. fresh kale, chiffonade 3 cups red grapes, halved ½ red onion, sliced thin ¼ cup lime juice 1 teaspoon sea salt 2 tablespoons extra virgin oliveMore >>
  • Oct. 3 Recipes: Lemon, Herb & Parmesan Crusted Fish

    Oct. 3 Recipes: Lemon, Herb & Parmesan Crusted Fish

    Friday, October 4 2013 9:43 AM EDT2013-10-04 13:43:48 GMT
    Oct. 3 Recipes: Lemon, Herb & Parmesan Crusted FishMore >>
    Lemon, Herb & Parmesan Crusted Fish Ingredients: ¼ C breadcrumbs grated zest of 1 lemon 1/8 C grated parmesan 2 tbsp chopped parsley salt and pepper 4 skinless fillets of firm white fish ¼More >>
  • Recipe Oct. 2: Chocolate Eclairs

    Recipe Oct. 2: Chocolate Eclairs

    Wednesday, October 2 2013 12:07 PM EDT2013-10-02 16:07:34 GMT
    Recipe Oct. 2: Chocolate EclairsMore >>
    Chocolate Eclairs Filling: 2 cups whole, 2 percent fat, or 1 percent fat milk 1/2 vanilla bean, split lengthwise 6 egg yolks 2/3 cup sugar 1/4 cup cornstarch 1 tablespoon cold unsaltedMore >>
  • Recipe Oct 2: Oreo Banana Split Pie

    Recipe Oct 2: Oreo Banana Split Pie

    Wednesday, October 2 2013 12:02 PM EDT2013-10-02 16:02:50 GMT
    Recipe Oct 2: Oreo Banana Split PieMore >>
    Chay's Oreo Banana Split Pie Serves: 12 servings Ingredients 3 cups of crushed Oreos 3 cups light vanilla ice cream 1 1/2 cups sliced strawberries 2 cups (fat-free) whipped topping,More >>
  • Recipe Oct. 1 Shrimp and Grits

    Recipe Oct. 1 Shrimp and Grits

    Tuesday, October 1 2013 1:38 PM EDT2013-10-01 17:38:23 GMT
    Recipe Oct. 1 Shrimp and GritsMore >>
    Shrimp and Grits makes 4 servings the grits 6 cups water 1 1/2 tsp kosher salt 1 1/2 cups stone ground grits 3/4 cup packed fine & feathery grated asiago {use a microplane grater… love the one fromMore >>
  • Recipe Sept.. 26 Lemon and Herb Crusted Drum with Wilted Bok Choy, Lemon, and Extra Virgin Olive Oil

    Recipe Sept.. 26 Lemon and Herb Crusted Drum with Wilted Bok Choy, Lemon, and Extra Virgin Olive Oil

    Thursday, September 26 2013 9:49 AM EDT2013-09-26 13:49:53 GMT
    Recipe Sept.. 26 Lemon and Herb Crusted Drum with Wilted Bok Choy, Lemon, and Extra Virgin Olive OilMore >>
    GEORGE'S RECIPES FOR 9-26-2013 Lemon and Herb Crusted Drum with Wilted Bok Choy, Lemon, and Extra Virgin Olive Oil Ingredients 4 teaspoons chopped lemon zest 4 teaspoons chopped fresh dill 4 teaspoonsMore >>
  • Recipe Sept. 25: Asian Tilapia and Carrot Souffle

    Recipe Sept. 25: Asian Tilapia and Carrot Souffle

    Tuesday, September 24 2013 1:03 PM EDT2013-09-24 17:03:56 GMT
    Recipe Sept. 25: Asian Tilapia and Carrot SouffleMore >>
    Asian Tilapia Feeds 3-4 In mixing bowl, combine: ¼ cup chopped fresh cilantro 2 tablespoons chopped green onions 1 tablespoon olive oil 1 ½ teaspoons soy sauce 1 ½ teaspoons brown sugar 1 ½More >>
  • Recipe Sept. 24: Pork Tenderloin and Zucchini Fritters

    Recipe Sept. 24: Pork Tenderloin and Zucchini Fritters

    Tuesday, September 24 2013 12:49 PM EDT2013-09-24 16:49:27 GMT
    Recipe Sept. 24: Pork TenderloinMore >>
    Pork Tenderloin with Mushrooms and Herbs Wrapped in Puff Pastry This is a take on the classic dish beef wellington. Here we use pork to create a lighter dish and puff pastry instead of the traditionalMore >>
  • Recipe Sept. 23: Eggplant Pizza

    Recipe Sept. 23: Eggplant Pizza

    Tuesday, September 24 2013 12:41 PM EDT2013-09-24 16:41:27 GMT
    Recipe Sept. 23: Eggplant PizzaMore >>
    Eggplant Pizza: -2 ounces of Tomato Sauce -1/2 Tbsp Oregano & Basil -1 Cup of Parmesan Cheese -1 Eggplant peeled and "sliced" -Pizza Crust of choice Place all ingredients on your favoriteMore >>
  • Recipe Sept 20: Pasta Pie

    Recipe Sept 20: Pasta Pie

    Friday, September 20 2013 9:29 AM EDT2013-09-20 13:29:34 GMT
    Recipe Sept 20: Pasta PieMore >>
    Ingredients 4 oz uncooked angel hair (capellini) pasta 18 to 25 slices baguette or French bread, about 1/4 inch thick 2 tablespoons butter or margarine, melted 3/4 cup shredded Swiss cheeseMore >>
  • Sept. 17 Recipe #2: Darlene's Pear-Apple Crisp

    Sept. 17 Recipe #2: Darlene's Pear-Apple Crisp

    Tuesday, September 17 2013 11:56 AM EDT2013-09-17 15:56:28 GMT
    Sept. 17 Recipe #2: Darlene's Pear-Apple CrispMore >>
    Darlene's Pear-Apple Crisp 3 Golden Delicious Apples 3 medium-size Pears (Bartlett or D'Anjou work great) 1/3 cup Orange Juice or Apricot Nectar 1/4 cup Sugar 1/2 cup firmly packed Light Brown Sugar 1More >>
  • Sept. 17 Recipe: Apple Dumplings

    Sept. 17 Recipe: Apple Dumplings

    Tuesday, September 17 2013 11:52 AM EDT2013-09-17 15:52:49 GMT
    Sept. 17 Recipe: Apple DumplingsMore >>
    Apple Dumplings from Darlene's Kitchen *Recipe for 1 Double Crust Pie Pastry 6 large tart Apples (Granny Smith or your favorite) 1 stick cold butter 3/4 cup Light Brown Sugar 1 1/2 tsp Cinnamon 1/2More >>
  • Sept. 12 Recipe

    Sept. 12 Recipe

    Thursday, September 12 2013 1:05 PM EDT2013-09-12 17:05:51 GMT
    Sept. 12 RecipeMore >>
    GEORGE'S RECIPES FOR 9-12-2013 NEW ORLEANS STYLE BLACKENED RED FISH INGREDIENTS Cajun Seasoning (available at The Fish Market) OR COMBINE ALL SPICES BELOW: 1 tbsp. sweet paprika 2½ tsp.More >>
  • Recipe Sept. 16

    Recipe Sept. 16

    Thursday, September 12 2013 1:01 PM EDT2013-09-12 17:01:44 GMT
    Recipe Sept. 16More >>
    Salsa Senorita's Huevos Rancheros Ingredients 6 slices bacon, cut into 1/4-inch pieces 4 medium tomatoes, finely diced 1 jalapeno pepper, de-stemmed, de-seeded and finely diced ½ cup Salsa SenoritaMore >>
  • Recipe Sept. 11 ... Healthy Tailgating

    Recipe Sept. 11 ... Healthy Tailgating

    Wednesday, September 11 2013 1:42 PM EDT2013-09-11 17:42:40 GMT
    Recipe Sept. 11 ... Healthy TailgatingMore >>
    "Frito Lay Bean" Dip Makes about 2 cups 1 (15 oz.) can cannellini beans, drained and rinsed 1 cup salsa ½ cup nutritional yeast Place all ingredients in a food processor and process until smooth.More >>
  • Sept. 10 Recipe ... Bob Van Sykes

    Sept. 10 Recipe ... Bob Van Sykes

    Tuesday, September 10 2013 11:29 AM EDT2013-09-10 15:29:59 GMT
    Sept. 10 Recipe ... Bob Van SykesMore >>
    Sykes Dipping Sauce 3/4 cup buttermilk 1/4 cup mayonnaise Juice from half a lemon 2 cloves of garlic minced 1 tsp fresh chopped flat leaf parsley 1/2 tsp onion powder 1/2 tsp kosher salt 1/4More >>
  • Sept. 9 Recipe ... It's all about hot dogs!

    Sept. 9 Recipe ... It's all about hot dogs!

    Tuesday, September 10 2013 11:27 AM EDT2013-09-10 15:27:48 GMT
    Sept. 9 Recipe ... It's all about hot dogs!More >>
    1. Chicago Sweet Steak Sandwich - Steak - American Cheese - Sweet Pepper - Home Made Secret Sweet Sauce - Philly Bread - Mice OnionsMore >>
  • Recipe Sept 6: Punk's Corn Dip

    Recipe Sept 6: Punk's Corn Dip

    Friday, September 6 2013 1:33 PM EDT2013-09-06 17:33:50 GMT
    Recipe Sept 6: Punk's Corn DipMore >>
    5 ears of fresh corn 1/4 cup cilantro 1/4 garden chives 1/4 cup ranch dressing 1/4 cup punk's pepper sauce small can of chillis juice of 1 lime mix and serve with chips!More >>
  • Recipe September 4th: Shrimp and Grits

    Recipe September 4th: Shrimp and Grits

    Wednesday, September 4 2013 12:28 PM EDT2013-09-04 16:28:03 GMT
    Recipe September 4th: Shrimp and GritsMore >>
    Shrimp and Grits Makes 4 servings Ingredients: 4 cups water 2 cups heavy cream Salt Freshly ground black pepper 1 cup stone-ground grits 3 tablespoons butter 1 pound large shrimp, peeledMore >>
  • Recipe Sept. 2: Brie and Spinach Sandwich

    Recipe Sept. 2: Brie and Spinach Sandwich

    Monday, September 2 2013 11:18 AM EDT2013-09-02 15:18:37 GMT
    Recipe Sept. 2: Brie and Spinach SandwichMore >>
    Ingredients: 2 to 3 tablespoons butter, divided dash of nutmeg 2 cloves minced garlic 9 ounces baby spinach 8 slices whole grain bread whole grain mustard apricot & rosemary jam 8 ounces Brie cheese,More >>
  • Recipe August 29: Greek Style Rabbit

    Recipe August 29: Greek Style Rabbit

    Friday, August 30 2013 12:44 PM EDT2013-08-30 16:44:52 GMT
    Recipe August 29: Greek Style RabbitMore >>
    BRAISED RABBIT Servings:4 to 6 servings Ingredients: • 2 small rabbits, skinned and cut into pieces • vegetable oil, for cooking, for seasoning • 1/4 cup bacon, chopped • 1 onion, sliced • 3 clovesMore >>
  • Recipe August 30: Full Moon Baked Beans

    Recipe August 30: Full Moon Baked Beans

    Friday, August 30 2013 12:22 PM EDT2013-08-30 16:22:26 GMT
    Recipe August 30: Full Moon Baked BeansMore >>
    Ingredients 2 cups Liquid Margarine 5 lbs. Bell Pepper (1/4 chopped) 5 lbs. Onions (1/4 chopped) ½ cup Garlic 2 qts. Mustard 2 qts. Worcestershire sauce 2 gallons Brown Sugar 30 cans Bush BakedMore >>
  • Recipes August 28th

    Recipes August 28th

    Tuesday, August 27 2013 11:23 AM EDT2013-08-27 15:23:41 GMT
    Recipes August 28thMore >>
    Indian Coconut Spiced Shrimp with Basmati Rice Serves: 6 Ingredients 1/4 cup ghee**See below or vegetable oil 2 teaspoons mustard seeds (1 teaspoon dry mustard) 2 teaspoons cumin seedsMore >>
  • Recipe August 27th...Dale's Burgers

    Recipe August 27th...Dale's Burgers

    Tuesday, August 27 2013 11:21 AM EDT2013-08-27 15:21:42 GMT
    Recipe August 27th...Dale's BurgersMore >>
    You Need: 1 lb. ground round 2 Tbs. dale's Seasoning 1 Tbs honey ¼ cup oatmeal Mix ingredients together in large bowl. Form into patties and place on grill until done. Baste with dale's while cooking.More >>
  • Recipe August 21

    Recipe August 21

    Friday, August 23 2013 1:20 PM EDT2013-08-23 17:20:12 GMT
    Recipe August 21More >>
    Ingredients 4 large garlic cloves, pressed 1 tablespoon fresh thyme leaves, lightly crushed 1 tablespoon fresh rosemary leaves, lightly crushed 2 teaspoons coarse kosher salt 2 tablespoons extra-virginMore >>
  • Recipes August 23rd

    Recipes August 23rd

    Friday, August 23 2013 12:15 PM EDT2013-08-23 16:15:25 GMT
    Recipes August 23rdMore >>
    BAYOU LA BATRE SHRIMP (modified from foodnetwork.com) Ingredients Spicy Shrimp: 2 pounds jumbo shrimp, peeled and deveined 1 lemon, juiced 1/4 cup chopped flat-leaf parsley (a couple of handfuls) 1More >>
  • 3 Recipes from August 22

    3 Recipes from August 22

    Friday, August 23 2013 12:12 PM EDT2013-08-23 16:12:22 GMT
    Recipes August 22More >>
    Polpi in Umido -- Italian Octopus Stewed in Wine and Tomatoes 1 lb octopus, either small or large 4 T. olive oil 4 cloves finely chopped garlic 1 cup crushed tomatoes or peeled, chopped fresh tomatoes 1More >>
  • August 20th Recipes

    August 20th Recipes

    Tuesday, August 20 2013 11:53 AM EDT2013-08-20 15:53:17 GMT
    August 20th RecipesMore >>
    BROWN SUGAR BROWNIES! 1 box light brown sugar 2.5 c self rising flour .5 lb butter 2 c chocolate chips 3 eggs Mix ingredients and bake for 35 minutes on 275More >>
  • August 16th Recipe: Scallops with Serrano and Yellow Corn Relish

    August 16th Recipe: Scallops with Serrano and Yellow Corn Relish

    Friday, August 16 2013 1:30 PM EDT2013-08-16 17:30:57 GMT
    6 jumbo diver sea scallops 1 tsp virgin olive oil  1/2 cup corn kettle  1 Serrano pepper  Salt/ pepper 1 tsp honey 1/2 tsp ground cinnamon   Dry out the scallops. Grill scallops in skillet overMore >>
    6 jumbo diver sea scallops 1 tsp virgin olive oil  1/2 cup corn kettle  1 Serrano pepper  Salt/ pepper 1 tsp honey 1/2 tsp ground cinnamon   Dry out the scallops. Grill scallops in skillet overMore >>
  • August 13th Recipe: Creole Succotash

    August 13th Recipe: Creole Succotash

    Friday, August 16 2013 1:29 PM EDT2013-08-16 17:29:43 GMT
    ½ cup fresh okra slices (1/2 inch thick) 2 teaspoons unsalted butter 1 Tablespoon extra-virgin olive oil 1 cup fresh or frozen lima beans 1 ear of corn, kernels cut off (about ½ cup) ¼ cup diced yellowMore >>
    ½ cup fresh okra slices (1/2 inch thick) 2 teaspoons unsalted butter 1 Tablespoon extra-virgin olive oil 1 cup fresh or frozen lima beans 1 ear of corn, kernels cut off (about ½ cup) ¼ cup diced yellowMore >>
  • August 12th Recipe: Texas Roadhouse

    August 12th Recipe: Texas Roadhouse

    Friday, August 16 2013 1:28 PM EDT2013-08-16 17:28:34 GMT
    Easy BBQ dipping sauce Makes 1/2 cup| Hands-On Time: 05m| Total Time: 05m   Ingredients: 1/2  cup  ketchup 2  tablespoons  cider vinegar 1  tablespoon  brown sugar   Directions: 1.In a small bowl,More >>
    Easy BBQ dipping sauce Makes 1/2 cup| Hands-On Time: 05m| Total Time: 05m   Ingredients: 1/2  cup  ketchup 2  tablespoons  cider vinegar 1  tablespoon  brown sugar   Directions: 1.In a small bowl,More >>
  • August 15th Recipe: Sugarcane Lacquered Quail

    August 15th Recipe: Sugarcane Lacquered Quail

    Friday, August 16 2013 1:27 PM EDT2013-08-16 17:27:07 GMT
    For the Lacquer /Quail Jus   !/2 c. chopped onion ¼ c. chopped, peeled carrot ¼ c. chopped celery 4 sprigs thyme 1 shalllot, diced 2 cups dark Chicken Stock 1 cup Sugar Cane Syrup, or Sourghum  ½More >>
    For the Lacquer /Quail Jus   !/2 c. chopped onion ¼ c. chopped, peeled carrot ¼ c. chopped celery 4 sprigs thyme 1 shalllot, diced 2 cups dark Chicken Stock 1 cup Sugar Cane Syrup, or Sourghum  ½More >>
  • Tuesday, August 13th Recipe: Creole Succotash

    Tuesday, August 13th Recipe: Creole Succotash

    Tuesday, August 13 2013 11:10 AM EDT2013-08-13 15:10:33 GMT
    Creole Succotash   During the Great Depression, succotash was a staple eaten in many homes- it was cheap to a make and composed of nutritious and abundant vegetables. These same features make succotashMore >>
    Creole Succotash   During the Great Depression, succotash was a staple eaten in many homes- it was cheap to a make and composed of nutritious and abundant vegetables. These same features make succotashMore >>
  • Recipes: Aug 9th

    Recipes: Aug 9th

    Friday, August 9 2013 1:13 PM EDT2013-08-09 17:13:36 GMT
    Recipes: Aug 9thMore >>
    Honey-Oat-Nut Granola Bars These are a favorite! You can add cinnamon and any combination of nuts, or use raisins instead of nuts. These are great just like they are, but be creative and make themMore >>
  • Recipes Aug. 8th Summer Pasta w/ Shrimp & Kale

    Recipes Aug. 8th Summer Pasta w/ Shrimp & Kale

    Thursday, August 8 2013 1:41 PM EDT2013-08-08 17:41:54 GMT
    Recipes Aug. 8thMore >>
    George's Recipes for August 8th, 2013 Summer Pasta w/ Shrimp & Kale Ingredients 2 tbsp olive oil 1 bunch scallions, white and light green parts, chopped 2 cloves garlic, chopped 1 bunch kale, leavesMore >>
  • Aug. 6 Recipe: Monte Cristo Sandwich

    Aug. 6 Recipe: Monte Cristo Sandwich

    Wednesday, August 7 2013 12:12 PM EDT2013-08-07 16:12:12 GMT
    Aug. 6 Recipe: Monte Cristo SandwichMore >>
    CreeksideTavern: Monte Cristo Sandwich Wheat Bread- 12 Slices Shaved Ham- 8 slices Shaved Turkey 8 slices Jack Cheese 8 slices American Cheese 8 slices Raspberry Preserves Powdered Sugar BatterMore >>
  • Recipe Aug 6th: Sweet Potato Casserole

    Recipe Aug 6th: Sweet Potato Casserole

    Wednesday, August 7 2013 12:09 PM EDT2013-08-07 16:09:49 GMT
    Recipe Aug 6th: Sweet Potato CasseroleMore >>
    Creekside Tavern: Margee's Sweet Potato Casserole 4 cups sweet potato, peeled and cubed (this is about 2 large sweet potatoes or 3 medium sweet potatoes) 4 tablespoons butter, softened 1/4 cup whiteMore >>
  • Recipe July 6th: Sweet Potato Casserole

    Recipe July 6th: Sweet Potato Casserole

    Wednesday, August 7 2013 12:07 PM EDT2013-08-07 16:07:58 GMT
    Recipe July 6th: Sweet Potato CasseroleMore >>
    Creekside Tavern: Margee's Sweet Potato Casserole 4 cups sweet potato, peeled and cubed (this is about 2 large sweet potatoes or 3 medium sweet potatoes) 4 tablespoons butter, softened 1/4 cup whiteMore >>
  • Recipe Aug 2: Seafood Paella

    Recipe Aug 2: Seafood Paella

    Friday, August 2 2013 9:26 AM EDT2013-08-02 13:26:43 GMT
    Recipe Aug 2: Seafood PaellaMore >>
    Seafood Paella Ingredients: 6 cups clam or seafood broth 1 tsp thread saffron 1 1/2 pounds firm-fleshed fish, cut in bite-sized pieces 1 dozen mussels 1 dozen small clams 12 large shrimp in shells SeaMore >>
  • August 1 Recipes

    August 1 Recipes

    Thursday, August 1 2013 9:43 AM EDT2013-08-01 13:43:57 GMT
    August 1 RecipesMore >>
    GEORGE'S RECIPES FOR THURSDAY AUGUST 1ST, 2013 MEDITERRANEAN QUICHE Vegetable Quiche Ingredients: 1 unbaked pie shell 2 tbsp olive oil 1 small onion, diced 1 tbsp garlic, minced 4 largeMore >>
  • July 31 Recipe: Grilled Marinated Steak with Salsa Verde

    July 31 Recipe: Grilled Marinated Steak with Salsa Verde

    Wednesday, July 31 2013 9:35 AM EDT2013-07-31 13:35:43 GMT
    July 31 Recipe: Grilled Marinated Steak with Salsa VerdeMore >>
    Grilled Marinated Steak with Salsa Verde Perfect for a summer meal, the rich marinated steak with its garlic-herb overtones, is perfectly paired with this Italian fresh herb salsa. Traditionally theMore >>
  • Recipe July 30

    Recipe July 30

    Tuesday, July 30 2013 1:06 PM EDT2013-07-30 17:06:20 GMT
    Recipe July 30More >>
    Strawberry Panzanella salad 1 cup of sliced strawberries 2 cups of croutons (white bread), the older the better 1 diced tomato (the ripest that you can find) 1/3 cup of sliced red onion 1 cup ofMore >>
  • Recipe July 29

    Recipe July 29

    Monday, July 29 2013 9:18 AM EDT2013-07-29 13:18:47 GMT
    Recipe July 29More >>
    Filling: 2 cups ricotta cheese, preferably whole milk 3/4 cup powdered sugar 1 teaspoon ground cinnamon 1/4 cup small semisweet chocolate chips 1 lemon Powdered sugar, for dusting 12 cannoli shells ForMore >>
  • Recipe July 23: Crab Cakes

    Recipe July 23: Crab Cakes

    Tuesday, July 23 2013 9:52 AM EDT2013-07-23 13:52:19 GMT
    Recipe July 23: Crab CakesMore >>
    rab Beignet by Jason Shipp Chef de Cuisine The View at The Club 1 pound fresh lump crabmeat (picked of any shell bits) 1 small red bell pepper (cut into bruniose or very small dice) ½ cup mascarponeMore >>
  • Recipe July 18th: Tuna Nicoise

    Recipe July 18th: Tuna Nicoise

    Monday, July 22 2013 12:07 PM EDT2013-07-22 16:07:30 GMT
    Recipe July 19th: Tuna NicoiseMore >>
    Tuna Nicoise Ingredients: dressing 1/4 cup red-wine vinegar 2 1/2 tablespoons minced shallot 2 teaspoons Dijon mustard 1 large garlic clove, minced and mashedMore >>
  • Recipe July 22: Full Moon Barbeque

    Recipe July 22: Full Moon Barbeque

    Monday, July 22 2013 11:42 AM EDT2013-07-22 15:42:13 GMT
    Recipe July 22: Full Moon BarbequeMore >>
    1cup of sharp white cheddar 1cup sharp yellow cheddar 2-3tbl of mayo 2oz diced pimento 2oz jalepenos Mix it all together. Pair with smoked sausage, crackers and BBQ sauce.More >>
  • Recipe July 19th: Blackened Grouper

    Recipe July 19th: Blackened Grouper

    Friday, July 19 2013 1:06 PM EDT2013-07-19 17:06:42 GMT
    Recipe July 19th: Blackened GrouperMore >>
    BLACKENED GROUPER: 10 (6-ounce) grouper fillets 1/4 cup Cajun Spice Mix 5 teaspoons canola oil, divided $ 5 teaspoons butter, divided 10 lemon wedges Preparation Rub each side of fillets withMore >>
  • July 17 Recipe : Asian Chicken and Veggie Wraps

    July 17 Recipe : Asian Chicken and Veggie Wraps

    Wednesday, July 17 2013 9:35 AM EDT2013-07-17 13:35:49 GMT
    July 17 Recipe : Asian Chicken and Veggie WrapsMore >>
    Asian Chicken and Veggie Wraps Yield: 12 wraps 3 cups cooked diced chicken 4 cups shredded cabbage/carrot mix 2 cups fresh bean sprouts (canned, drained bean sprouts if fresh are unavailable) ½More >>
  • 3 Recipes July 16th: Gulf Coast Seafood!

    3 Recipes July 16th: Gulf Coast Seafood!

    Tuesday, July 16 2013 11:14 AM EDT2013-07-16 15:14:09 GMT
    3 Recipes July 16th: Gulf Coast Seafood!More >>
    Blackened Jack Daniels Shrimp 8 each Medium Shrimp, Peeled & Deveined 1 tbsp Blackening Seasoning 1 tbsp Olive Oil 1 tbsp Jack Daniel's Tennessee Whiskey 1 tsp Chopped Shallots 3 oz OrangeMore >>
  • Recipe July 15th

    Recipe July 15th

    Monday, July 15 2013 1:01 PM EDT2013-07-15 17:01:09 GMT
    Recipe July 15thMore >>
    Ingredients: Fruit: Whatever you like! We recommend: 1 lemon, cut into slices 2 cups strawberries, cut into slices 1 cup blueberries 1 starfruit or 1 lime, cut into slices 1 bottle of whiteMore >>
  • Recipe July 10: Vegetarian Lasagna

    Recipe July 10: Vegetarian Lasagna

    Thursday, July 11 2013 9:19 AM EDT2013-07-11 13:19:41 GMT
    Recipe July 10: Vegetarian LasagnaMore >>
    Scottie's Vegetarian Lasagna Feeds 8-10 INGREDIENTS 2 cups chopped spinach (drained) 2 cups mozzarella cheese (divided use) 1 cup ricotta cheese 3 large eggs 1/4 cup milk (can use reduced fatMore >>
  • 2 Recipes for July 9

    2 Recipes for July 9

    Tuesday, July 9 2013 9:42 AM EDT2013-07-09 13:42:34 GMT
    2 Recipes for July 9More >>
    Dijon-Coriander Crusted Salmon with Lemon Dressing This deliciously roasted salmon, coated with a mix of Dijon mustard and spices, is beautifully paired with a lemon and white wine pan sauce. MoreMore >>
  • Recipe July 8th

    Recipe July 8th

    Monday, July 8 2013 9:51 AM EDT2013-07-08 13:51:08 GMT
    Recipe July 8thMore >>
    Open-Face Chicken al Carbon and Smokey Bacon Tacos Yield: 8 Ingredients 2/3 C Orange juice, fresh 1/3 C Lime juice, fresh 1/4 C Achiote paste 2More >>
  • 3 Recipes from July 4th

    3 Recipes from July 4th

    Monday, July 8 2013 9:43 AM EDT2013-07-08 13:43:53 GMT
    3 Recipes from July 4thMore >>
    Firecracker Bananas Cut bananas in half and insert a wooden popsicle stick in each half. Dip banana in your choice of yogurt and roll in sprinkles, chopped peanuts, or granola. Freeze for 2 hours. ServeMore >>
  • Recipe July 3: Chicken with Pesto, Pecans and Bacon

    Recipe July 3: Chicken with Pesto, Pecans and Bacon

    Wednesday, July 3 2013 9:41 AM EDT2013-07-03 13:41:41 GMT
    Recipe July 3: Chicken with Pesto, Pecans and BaconMore >>
    Chicken with Pesto, Pecans and Bacon Yield: 6 servings 6, 4 ounce boneless skinless, chicken breasts 6 tablespoons basil pesto ½ teaspoon kosher salt (optional) ¼ teaspoon black pepper ½ cup cannedMore >>
  • Recipe for July 3: Chocolate J.D. Cupcakes

    Recipe for July 3: Chocolate J.D. Cupcakes

    Wednesday, July 3 2013 9:39 AM EDT2013-07-03 13:39:56 GMT
    Recipe for July 3: Chocolate J.D. CupcakesMore >>
    Chocolate J.D. Cupcakes 2 Cups (10 ounces) all purpose flour 3/4 cup (3.75 ounces) coco powder 2 cups (14.5 ounces) granulated sugar 2 tsp. baking soda 1 tsp. baking powder 1 tsp. kosher salt 2More >>
  • Recipe July 2: Barbeque Sauce

    Recipe July 2: Barbeque Sauce

    Tuesday, July 2 2013 2:24 PM EDT2013-07-02 18:24:53 GMT
    Recipe July 2: Barbeque SauceMore >>
    o Papa Nick's World Famous Barbeque Sauce: o Ingredients: § 1 Medium Onion - chopped § 2 TBSP Butter or Vegetable Oil § 2 TBSP White Vinegar § 2 TBSP Brown Sugar § 4 TBSP Lemon Juice §More >>
  • Recipe July 1: Italian Peach Cobbler

    Recipe July 1: Italian Peach Cobbler

    Monday, July 1 2013 12:22 PM EDT2013-07-01 16:22:39 GMT
    Recipe July 1: Italian Peach CobblerMore >>
    Ingredients : 1 1/2 ounces amaretti cookies (about 12 small cookies) 3 ripe, firm peaches (about 5 ounces each), halved and pitted 3 teaspoons sugar (1/2 teaspoon per peach half) 3 teaspoons unsaltedMore >>
  • Recipe June 28: Mississippi Mud Pie

    Recipe June 28: Mississippi Mud Pie

    Friday, June 28 2013 12:45 PM EDT2013-06-28 16:45:51 GMT
    Recipe June 28: Mississippi Mud PieMore >>
    Mississippi Mud Pie Ingredients 1 1/2 cupswhite sugar 3 tablespoonsunsweetened cocoa powder 2eggs 1 (5 ounce) canevaporated milk 1/4 cupmelted butter 1 teaspoonvanilla extract 1 (9 inch)unbakedMore >>
  • Recipe June 28 : Chicken on a Stick

    Recipe June 28 : Chicken on a Stick

    Friday, June 28 2013 12:43 PM EDT2013-06-28 16:43:55 GMT
    Recipe June 28 : Chicken on a StickMore >>
    Chicken on a Stick Ingredients Wooden Skewer Boneless and Skinless Chicken Breast Green Bell Pepper Onion Whole Jalapeno pepper All purpose flour, seasoned to taste with salt and pepper Buttermilk YourMore >>
  • Recipe June 27: Grouper Sicilian

    Recipe June 27: Grouper Sicilian

    Thursday, June 27 2013 11:41 AM EDT2013-06-27 15:41:45 GMT
    Grouper Sicilian 4 portions grouper fillets (8-10 oz each) 6 oz ranch dressing 1 lb. Japanese bread crumbs (Panko) 4 oz clarified margarine (see recipe) 12 oz sliced mushrooms 1 bunch scallions,More >>
    Grouper Sicilian 4 portions grouper fillets (8-10 oz each) 6 oz ranch dressing 1 lb. Japanese bread crumbs (Panko) 4 oz clarified margarine (see recipe) 12 oz sliced mushrooms 1 bunch scallions,More >>
  • Recipe June 27: Grouper Piccata

    Recipe June 27: Grouper Piccata

    Thursday, June 27 2013 11:37 AM EDT2013-06-27 15:37:53 GMT
    Recipe June 27: Grouper PiccataMore >>
    Grouper Piccata 2 grouper fillets 1/2 teaspoon kosher salt 2 Tablespoons unsealed butter 2 Tablespoons capers, drained 1 lemon 1 Tablespoon freshly chopped parsley Season fish with salt. Melt 1More >>
  • 2 Recipes from June 26th

    2 Recipes from June 26th

    Wednesday, June 26 2013 1:10 PM EDT2013-06-26 17:10:09 GMT
    2 Recipes from June 26thMore >>
    Whitney's Peaches & "Buttermilk" Cream Popsicles Ingredients 2 ripe peaches, peeled and seed removed ½ cup low fat buttermilk ¼ cup whole milk 3 Tbsp. raw honey Directions PureeMore >>
  • Recipe June 25th: Shrimp in Spicy Red Sauce

    Recipe June 25th: Shrimp in Spicy Red Sauce

    Tuesday, June 25 2013 9:38 AM EDT2013-06-25 13:38:47 GMT
    Recipe June 25th: Shrimp in Spicy Red SauceMore >>
    Shrimp in Spicy Red Sauce Serve with Cilantro Rice Yield: 4 Ingredients 1 1/2 Cups Salsa Senorita Salsa, Medium or Hot 3 Tablespoons Honey – use a local variety 1More >>
  • 3 Recipes from June 24th: It's all about grilling!

    3 Recipes from June 24th: It's all about grilling!

    Monday, June 24 2013 1:37 PM EDT2013-06-24 17:37:05 GMT
    3 Recipes from June 24thMore >>
    Grilled Bloody Mary http://www.mazola.com/recipe/Grilled_Bloody_Mary Yield: 4 servings Prep Time: 15 minutes Grill Time: 4 to 5 minutes Ingredients 2 Roma tomatoes, cored and cut in half 2More >>
  • June 21 Recipes: Fish Taco's and Watermelon Salad

    June 21 Recipes: Fish Taco's and Watermelon Salad

    Friday, June 21 2013 9:49 AM EDT2013-06-21 13:49:45 GMT
    June 21 Recipes: Fish Taco's and Watermelon SaladMore >>
    Fish Tacos Serves 4 Tacos 1 pound white flaky fish, such as tilapia or mahi mahi 1/4 cup canola oil 1 lime, juiced 1 tablespoons ancho chili powder 1 jalapeno, coarsely chopped 1/4More >>
  • Recipe June 20: Crab Cakes

    Recipe June 20: Crab Cakes

    Thursday, June 20 2013 9:32 AM EDT2013-06-20 13:32:40 GMT
    Recipe June 20: Crab CakesMore >>
    Recipe: The J Clyde Crab Cakes Yield- 8 Crab Cakes 2 Cups diced bell pepper 1 Cup diced Vidalia onion 1 Cup Heavy Cream 1 Cup high-end mustard of choice 1 Pound lump blue crab meat, picked 1More >>
  • Hickory Smoked Brisket

    Hickory Smoked Brisket

    Wednesday, June 19 2013 9:37 AM EDT2013-06-19 13:37:53 GMT
    Hickory Smoked BrisketMore >>
    Hickory Smoked Brisket From Mr. Dickey's Barbecue Cookbook by Roland Dickey, © Dickey's Barbecue Restaurant, Inc., used by permission of the publisher, Pelican Publishing Company, Inc. Serves 8 toMore >>
  • Recipe June 17th: Grilled Chicken Breasts with Bacon and Rosemary

    Recipe June 17th: Grilled Chicken Breasts with Bacon and Rosemary

    Tuesday, June 18 2013 9:30 AM EDT2013-06-18 13:30:51 GMT
    Recipe June 17th: Grilled Chicken Breasts with Bacon and RosemaryMore >>
    Grilled Chicken Breasts with Bacon and Rosemary Simply grilled chicken is the perfect warm-weather ticket to Tuscan flavor. If you like your chicken spicy, add a few more red pepper flakes to the marinade.More >>
  • Recipe June 18: Grilled Pork Chop

    Recipe June 18: Grilled Pork Chop

    Tuesday, June 18 2013 9:18 AM EDT2013-06-18 13:18:31 GMT
    Recipe June 18: Grilled Pork ChopMore >>
    Grilled Pork Chops Ingredients: Pork Chop 7 – 8 oz. Margarine 1 oz. All Seasoning 1 tsp. Searing: Pre-heat sear plate or grill to 375 – 400 degrees Using your favoriteMore >>
  • 3 Recipe's For June 13th

    3 Recipe's For June 13th

    Thursday, June 13 2013 9:52 AM EDT2013-06-13 13:52:38 GMT
    3 Recipe's For June 13thMore >>
    George's Recipes for 6/12 King Mackerel Steaks w/ Tomato-Wine Sauce (6 servings) ingredients: 6 (3/4 inch thick) king mackerel steaks 2 tbsp melted butter 1 tsp salt 1/8 tsp pepper Paprika Tomato-WineMore >>
  • Recipe June 12: Scottie's Smashed Potatoes

    Recipe June 12: Scottie's Smashed Potatoes

    Wednesday, June 12 2013 9:35 AM EDT2013-06-12 13:35:28 GMT
    Recipe June 12: Scottie's Smashed PotatoesMore >>
    Scottie's Smashed Potatoes INGREDIENTS 2 pounds small red potatoes 2 tablespoons olive oil 2 tablespoons sour cream 2 scallions, chopped, whites and greens 2 teaspooons of yourMore >>
  • Recipe June 12: Father's Day Bourbon Rib-eye Steak

    Recipe June 12: Father's Day Bourbon Rib-eye Steak

    Wednesday, June 12 2013 9:31 AM EDT2013-06-12 13:31:16 GMT
    Recipe June 12: Father's Day Bourbon Rib-eye SteakMore >>
    Father's Day Bourbon Rib-eye Steak INGREDIENTS 1/4 cup packed brown sugar 1/4 cup minced green onions 1/4 cup bourbon 1/4 cup low-sodium soy sauce 1/4 cup Dijon mustard 1/2 teaspoon blackMore >>
  • Recipe June 12 Cajun Burger with Seasoned Sweet Potato Fries

    Recipe June 12 Cajun Burger with Seasoned Sweet Potato Fries

    Wednesday, June 12 2013 9:27 AM EDT2013-06-12 13:27:23 GMT
    Recipe June 12 Cajun Burger with Seasoned Sweet Potato FriesMore >>
    Cajun Burger with Seasoned Sweet Potato Fries Serves: 4 Ingredients For Fries 1 (28-ounce) bag seasoned sweet potato fries 1 tablespoon olive oil 1 tablespoon Cajun seasoning 1/2 teaspoonMore >>
  • Recipe June 18: Grilled Catfish Fillets with Creole Crawfish Hollandaise Sauce

    Recipe June 18: Grilled Catfish Fillets with Creole Crawfish Hollandaise Sauce

    Tuesday, June 11 2013 9:40 AM EDT2013-06-11 13:40:32 GMT
    Recipe June 18: Grilled Catfish Fillets with Creole Crawfish Hollandaise SauceMore >>
    Father's Day Grilled Catfish Fillets with Creole Crawfish Hollandaise Sauce 1 1/2 pounds catfish fillets Tony Chachere's Bold Seasoning ½ stick butter 1 (.9 ounce) package hollandaise sauceMore >>
  • Recipe June 17th: Salsa Senorita Spicy Burger

    Recipe June 17th: Salsa Senorita Spicy Burger

    Monday, June 10 2013 9:40 AM EDT2013-06-10 13:40:33 GMT
    Recipe June 17th: Salsa Senorita Spicy BurgerMore >>
    Salsa Senorita Spicy Burger fabulous recipe idea 2lbs. ground round ½ cup bread crumbs ½ cup Salsa Senorita – any variety 1 teaspoon salt ½ teaspoon pepper 1 cup shredded MonterreyMore >>
  • Recipe June 3: Chocolate Dip

    Recipe June 3: Chocolate Dip

    Friday, June 7 2013 9:20 AM EDT2013-06-07 13:20:49 GMT
    Recipe June 3: Chocolate DipMore >>
    1 Cup Lowfat Yogurt 2 Scoops Vi- Shape Shake Mix 1 -2 tbs Cocoa Powder 1 tbs Hazelnut or any nut extract Mix, Chill and Dip pretzels or fruit!More >>
  • Recipe June 6: New Orleans Coleslaw

    Recipe June 6: New Orleans Coleslaw

    Thursday, June 6 2013 9:39 AM EDT2013-06-06 13:39:07 GMT
    Recipe June 6: New Orleans ColeslawMore >>
    Ingredients 1 head white or savoy cabbage, weighing about 2 pounds before trimming 2 carrots 2 sticks celery 4 scallions 1 cup best quality, preferably organic, store-bought mayonnaise 4More >>
  • Recipe June 6: Southern Fried Red Snapper

    Recipe June 6: Southern Fried Red Snapper

    Thursday, June 6 2013 9:35 AM EDT2013-06-06 13:35:28 GMT
    Recipe June 6: Southern Fried Red SnapperMore >>
    2 pounds red snapper fillets shopping list 3/4 cup yellow corn mill shopping list 1/3 cup all purpose flour shopping list 1 teaspoon paprika shopping list 1/2 teaspoon salt shopping list 1/2More >>
  • 3 Different Recipes from June 5

    3 Different Recipes from June 5

    Thursday, June 6 2013 9:28 AM EDT2013-06-06 13:28:45 GMT
    3 Different Recipes from June 5More >>
    Cajun Dressing 1 cup mayonnaise 1/4 cup copped green onions 1 TB dried onions 1 clove garlic 1 tsp capers 1 tsp hot sauce 1 roasted red pepper Cajun seasoning Salt and pepper to tasteMore >>
  • Recipe June 4 Grilled Steak

    Recipe June 4 Grilled Steak

    Tuesday, June 4 2013 9:08 AM EDT2013-06-04 13:08:56 GMT
    Recipe June 4 Grilled SteakMore >>
    grill steak. QUANTITY FOR INDICATED YIELD Chef Oliver Robinson INGREDIENTS PREPARATION INSTRUCTIONS salt2 Tbsp.1/4 Cup 1. MIX SALT AND PEPPER TOGETHER cracked black pepper1 Tbsp.2 TbspMore >>
  • May 31 Recipe Shrimp and Grits

    May 31 Recipe Shrimp and Grits

    Friday, May 31 2013 1:21 PM EDT2013-05-31 17:21:29 GMT
    May 31 Recipe Shrimp and GritsMore >>
    Bellinis Ristorante & Bar Recipe Card Recipe Name:Italian Style Shrimp and Grits Date:41424 Chef:MATTHEW LAGACE Yield:4 ServingsPortion Size: Price Charged:0cost:$0 cogs:#DIV/0!More >>
  • Recipe May 30 Southern Style Fish Fry

    Recipe May 30 Southern Style Fish Fry

    Thursday, May 30 2013 9:48 AM EDT2013-05-30 13:48:24 GMT
    Recipe May 30 Southern Style Fish FryMore >>
    Southern Style Fish Fry Menu Fried Catfish (or substitute your favorite fish) Cole Slaw Hushpuppies Iced Tea Pecan Pie Ingredients: Catfish fillets (3 or 4 medium pieces per person)More >>
  • Recipe May 30 Southern Shrimp Boil

    Recipe May 30 Southern Shrimp Boil

    Thursday, May 30 2013 9:46 AM EDT2013-05-30 13:46:25 GMT
    Recipe May 30 Southern Shrimp BoilMore >>
    Ingredients 3 tablespoons vegetable oil 10 ounces andouille sausage, cut into 1-inch rounds 3 quarts water 1 pound small red potatoes 3 tablespoons White Trash Boil 1 tablespoon kosher salt 3 bayMore >>
  • Recipe May 29 Roasted Chicken and Baby Baker Potatoes

    Recipe May 29 Roasted Chicken and Baby Baker Potatoes

    Wednesday, May 29 2013 9:28 AM EDT2013-05-29 13:28:30 GMT
    Recipe May 29 Roasted Chicken and Baby Baker PotatoesMore >>
    Roasted Chicken and Baby Baker Potatoes Yield: 6 servings 6, 4 ounce chicken breasts ¨÷ cup olive oil 2 teaspoons minced garlic in water 1 teaspoon dried Italian herbs 1 teaspoon kosher saltMore >>
  • Recipe May 28: Grilled Guacamole & Herb Skewers

    Recipe May 28: Grilled Guacamole & Herb Skewers

    Tuesday, May 28 2013 9:43 AM EDT2013-05-28 13:43:38 GMT
    Recipe May 28: Grilled Guacamole & Herb SkewersMore >>
    Wine and Herb Skewers (Mazola recipe) http://www.mazola.com/recipe/White_Wine_Herb_Vegetable_Skewers Grilled Guacamole (Mazola recipe) http://www.mazola.com/recipe/Grilled_GuacamoleMore >>
  • Recipe May 28: Asian Cole Slaw

    Recipe May 28: Asian Cole Slaw

    Tuesday, May 28 2013 9:41 AM EDT2013-05-28 13:41:15 GMT
    Recipe May 28: Asian Cole SlawMore >>
    Asian Cole Slaw Ingredients 6 Tbsp rice vinegar 3 Tbsp sesame oil 2 tsp soy sauce 1 tsp finely grated ginger 1 tsp sugar salt and pepper as desired ½ cup chopped green onions 1 package shreddedMore >>
  • Recipe May 28 Watermelon Salad

    Recipe May 28 Watermelon Salad

    Tuesday, May 28 2013 9:39 AM EDT2013-05-28 13:39:11 GMT
    Recipe May 28 Watermelon SaladMore >>
    Watermelon Salad Ingredients ½ cup chopped pecans or walnuts 4 cups cubed watermelon Mixed greens ½ cup crumbled feta light balsamic vinaigrette as desired Directions Lay a bed of greensMore >>
  • Recipe May 28 Stuffed Burgers

    Recipe May 28 Stuffed Burgers

    Tuesday, May 28 2013 9:36 AM EDT2013-05-28 13:36:55 GMT
    Recipe May 28 Stuffed BurgersMore >>
    Stuffed Burgers 2 pounds lean ground beef or turkey 1 medium onion, finely chopped 2 tsp dried oregano or Italian seasoning 1 tsp sea salt 1 tsp ground pepper 2 eggs or 3 egg whites 3 Tbsp driedMore >>
  • May 27 Recipe: Creamy Lime Pie

    May 27 Recipe: Creamy Lime Pie

    Monday, May 27 2013 12:28 PM EDT2013-05-27 16:28:15 GMT
    May 27 Recipe: Creamy Lime PieMore >>
    Creamy Lime Pie INGREDIENTS: 1 6-oz graham cracker pie crust 14 fl oz fat-free sweetened condensed milk 1 cup (8 fl oz) fat-free egg substitute ¾ cup fresh key lime juice ¾ cup fat-free whippedMore >>
  • May 27 Recipe: Health Salad

    May 27 Recipe: Health Salad

    Monday, May 27 2013 12:26 PM EDT2013-05-27 16:26:34 GMT
    May 27 Recipe: Health SaladMore >>
    Health Salad INGREDIENTS: 4 cups shredded red or green cabbage ½ medium English cucumber, thinly sliced ½ medium uncooked red onion, thinly sliced 1 medium garlic clove, thinly sliced 1 mediumMore >>
  • May 27 Recipe Greek-Style Cheeseburgers

    May 27 Recipe Greek-Style Cheeseburgers

    Monday, May 27 2013 12:24 PM EDT2013-05-27 16:24:43 GMT
    May 27 Recipe Greek-Style CheeseburgersMore >>
    Greek-Style Cheeseburgers INGREDIENTS: 1 pound uncooked lean ground beef ½ tsp crushed dried oregano ¼ tsp table salt ¼ tsp black pepper 1 medium garlic clove, minced ½ cup minced uncookedMore >>
  • Recipe May 27 Creamy Spinach Parmesan Dip

    Recipe May 27 Creamy Spinach Parmesan Dip

    Monday, May 27 2013 12:23 PM EDT2013-05-27 16:23:00 GMT
    Recipe May 27 Creamy Spinach Parmesan DipMore >>
    Creamy Spinach Parmesan Dip INGREDIENTS: 1 pound fresh baby spinach leaves ¾ cup reduced-fat sour cream ¼ cup grated Parmesan cheese, Parmigiana- Reggiano suggested 1 medium garlic clove, finelyMore >>
  • May 24th Recipe - Spicy Korean Barbecue Pizza

    May 24th Recipe - Spicy Korean Barbecue Pizza

    Friday, May 24 2013 9:18 AM EDT2013-05-24 13:18:28 GMT
    INGREDIENTS: 8 oz Pizza Dough 1 ea 1 fl oz Korean Barbecue Sauce 1 fl oz 1 cup Mozzarella 3 oz 3 oz Korean Barbecue Pork 3 oz ½ oz Slivered Scallions .5 oz 6 shakes Sesame Seeds (Un toasted) .025 oz GARNISH 1More >>
    INGREDIENTS: 8 oz Pizza Dough 1 ea 1 fl oz Korean Barbecue Sauce 1 fl oz 1 cup Mozzarella 3 oz 3 oz Korean Barbecue Pork 3 oz ½ oz Slivered Scallions .5 oz 6 shakes Sesame Seeds (Un toasted) .025 oz GARNISH 1More >>
  • May 22 Recipe Greek Rice Salad

    May 22 Recipe Greek Rice Salad

    Wednesday, May 22 2013 9:49 AM EDT2013-05-22 13:49:42 GMT
    May 22 Recipe Greek Rice SaladMore >>
    Greek Rice Salad Serves 4-6 3 cups mixed rice blend, cooked (about 1 ½ cups dry) ¼ cup fresh lemon juice 1/3 cup extra virgin olive oil 2 garlic cloves, minced 1 teaspoon dried oregano ½ teaspoonMore >>
  • Recipe May 21 Dale's Burgers

    Recipe May 21 Dale's Burgers

    Tuesday, May 21 2013 9:38 AM EDT2013-05-21 13:38:55 GMT
    Recipe May 21 Dale's BurgersMore >>
    You Need: 1 lb. ground round 2 Tbs. dale's Seasoning 1 Tbs honey ¼ cup oatmeal Mix ingredients together in large bowl. Form into patties and place on grill until done. Baste with dale's while cooMore >>
  • May 20th Recipe: BAKED OYSTERS

    May 20th Recipe: BAKED OYSTERS

    Monday, May 20 2013 9:23 AM EDT2013-05-20 13:23:01 GMT
    May 20th Recipe: BAKED OYSTERSMore >>
    BAKED OYSTERS 1/2 cup olive oil 1 garlic clove, crushed 3/4 cup crushed cracker 2 tablespoons grated parmesan cheese 4 cups shucked oysters 1/4 cup sherry wine Directions: 1 Preheat oven 375°FMore >>
  • May 17th Recipe: Rolled Eggplant Parmesan

    May 17th Recipe: Rolled Eggplant Parmesan

    Friday, May 17 2013 9:13 AM EDT2013-05-17 13:13:52 GMT
    May 17th Recipe: Rolled Eggplant ParmesanMore >>
    Rolled Eggplant parmesan for 4-6 people. Estimated prep/cook time 20 minutes 2 large eggplant 2 cups ricotta 3 cups flour 4 eggs 1/2 cup heavy cream 4-6 oz Vegetable oil 3 cups shredded mozzarellaMore >>
  • May 17th Recipe: Fried Zucchini

    May 17th Recipe: Fried Zucchini

    Friday, May 17 2013 9:11 AM EDT2013-05-17 13:11:49 GMT
    May 17th Recipe: Fried ZucchiniMore >>
    Fried Zucchini for 4-6 people Estimated prep/cook time 10 minutes 2 Zucchinis' 2 cups flour 4 eggs 1/2 cup heavy cream 3 cups seasoned Italian breadcrumbs 2 Tbsp. grated parmesan cheese 1 Tbsp.More >>
  • May 16th Recipe: CHICKEN & PASTA PRIMAVERA

    May 16th Recipe: CHICKEN & PASTA PRIMAVERA

    Wednesday, May 15 2013 1:03 PM EDT2013-05-15 17:03:17 GMT
    May 16th Recipe: CHICKEN & PASTA PRIMAVERAMore >>
    CHICKEN & PASTA PRIMAVERA Ingredients 1 oz. uncooked linguine or fettuccine 1 (16-oz.) jar Alfredo pasta sauce 1 lb. chicken breast strips 1/2 cup fresh baby carrots (quartered) 1/4 cup milk 1 mediumMore >>
  • Recipe May 16th : MEDITERRANEAN SHRIMP SALAD

    Recipe May 16th : MEDITERRANEAN SHRIMP SALAD

    Wednesday, May 15 2013 1:01 PM EDT2013-05-15 17:01:44 GMT
    Recipe May 16th : MEDITERRANEAN SHRIMP SALADMore >>
    MEDITERRANEAN SHRIMP SALAD Ingredients: 1/2 cup green olives, pitted and chopped 1/4 cup fresh basil 3 tablespoons red onions, finely chopped 3 tablespoons lemon juice 1 1/2 tablespoons olive oil 1More >>
  • Recipe May 15th: Pecan Praline Chicken Sliders

    Recipe May 15th: Pecan Praline Chicken Sliders

    Wednesday, May 15 2013 9:24 AM EDT2013-05-15 13:24:59 GMT
    Recipe May 15th: Pecan Praline Chicken SlidersMore >>
    Pecan Praline Chicken Sliders Makes 12 Sliders 6, 4-ounce frozen boneless chicken breasts, cut in half ¼ cup Dijon mustard 1 tablespoon fresh lemon juice ¼ teaspoon ground cumin ½ cup choppedMore >>
  • Recipe May 15th: Buffalo Chicken Sliders

    Recipe May 15th: Buffalo Chicken Sliders

    Wednesday, May 15 2013 9:22 AM EDT2013-05-15 13:22:21 GMT
    Recipe May 15th: Buffalo Chicken SlidersMore >>
    Buffalo Chicken Sliders Makes 12 Sliders 6, 4-ounce frozen boneless chicken breasts, cut in half 5 large eggs 1 cup flour 1 tablespoon Blackening Seasoning ½ cup hot sauce ¼ cup butter ¨÷ cupMore >>
  • Recipe May 14th:Dreamland BBQ Chicken Pizza

    Recipe May 14th: Dreamland BBQ Chicken Pizza

    Tuesday, May 14 2013 9:41 AM EDT2013-05-14 13:41:02 GMT
    Recipe May 14th:Dreamland BBQ Chicken PizzaMore >>
    Dreamland BBQ Chicken Pizza 1. Sauté first 3 ingredients in hot oil in a large skillet over medium-high heat 5 minutes or until tender; drain. 2. Spread dressing evenly over top of pizza crust. ArrangeMore >>
  • Recipe May 14th: Dreamland BBQ Bruschetta

    Recipe May 14th: Dreamland BBQ Bruschetta

    Tuesday, May 14 2013 9:38 AM EDT2013-05-14 13:38:28 GMT
    Recipe May 14th: Dreamland BBQ BruschettaMore >>
    Dreamland BBQ Bruschetta Sauté the onion and garlic in 1/2 cup of olive oil over medium heat for 1 minute. Add in the pork and sauté for another minute. Set the pork mixture aside off the heat and coolMore >>
  • May 13th Recipe: Muffin Makeover

    May 13th Recipe: Muffin Makeover

    Monday, May 13 2013 9:10 AM EDT2013-05-13 13:10:56 GMT
    May 13th Recipe: Muffin MakeoverMore >>
    Muffin Makeover Prepare batter and muffin pans according to package directions for muffin mix, substituting applesauce for the oil or butter and egg whites or egg substitute for whole eggs. Fold inMore >>
  • May 13th Recipe: Mason jar yogurt parfaits

    May 13th Recipe: Mason jar yogurt parfaits

    Monday, May 13 2013 9:06 AM EDT2013-05-13 13:06:12 GMT
    May 13th Recipe: Mason jar yogurt parfaitsMore >>
    Mason jar yogurt parfaits 6oz Greek yogurt 1/2 cup granola 1 cup frozen mixed fruit and berries Directions: Simply layer half of greek yogurt in a mason jar or container. Add half the granolaMore >>
  • May 13th Recipe: Roasted Veggie Egg Muffins

    May 13th Recipe: Roasted Veggie Egg Muffins

    Monday, May 13 2013 9:01 AM EDT2013-05-13 13:01:12 GMT
    May 13th Recipe: Roasted Veggie Egg MuffinsMore >>
    Roasted Veggie Egg Muffins Ingredients: 9 large eggs Roasted vegetables, left over veggies or fresh veggies Handful of fresh parsley, chopped Salt & pepper, to taste Olive oil, to grease muffinMore >>
  • May 10 Recipe: From Shake in the bag Chicken to Onion Dip

    May 10 Recipe: From Shake in the bag Chicken to Onion Dip

    Thursday, May 9 2013 1:33 PM EDT2013-05-09 17:33:28 GMT
    May 10 Recipe: From Shake in the bag Chicken to Onion DipMore >>
    Renewing Retro Recipes: From Shake in the bag Chicken to Onion Dip-Weight Watchers Celebrates 50 Years Props: Weight Watchers 50th Anniversary cookbook Image of first WW cookbook Shake in theMore >>
  • Recipe May 9th Softshell Crab Sandwich with Seafood Aioli

    Recipe May 9th Softshell Crab Sandwich with Seafood Aioli

    Thursday, May 9 2013 9:28 AM EDT2013-05-09 13:28:34 GMT
    Recipe May 9th Softshell Crab Sandwich with Seafood AioliMore >>
    Softshell Crab Sandwich with Seafood Aioli 1 Softshell Crab 4 ounces of corn flour ½ tablespoon Creole seasoning 2 ounces beer of your choice 3 ounces southern style buttermilk Procedure: MixMore >>
  • Recipe May 8th: All About Pita!

    Recipe May 8th: All About Pita!

    Wednesday, May 8 2013 9:50 AM EDT2013-05-08 13:50:52 GMT
    Recipe May 8th: All About Pita!More >>
    Pita Bread – Makes 8 – 8" pitas Ingredients 1 cup warm water (not hot or boiling) 2 teaspoons active dry or instant yeast 2 1/2 - 3 cups all-purpose flour (or ½ whole and ½ white flour) 2 teaspoonsMore >>
  • Recipe May 7: Maryland Crab Cakes, roasted corn lima bean succotash, tomato marmalade

    Recipe May 7: Maryland Crab Cakes, roasted corn lima bean succotash, tomato marmalade

    Tuesday, May 7 2013 9:37 AM EDT2013-05-07 13:37:19 GMT
    Recipe May 7: Maryland Crab Cakes, roasted corn lima bean succotash, tomato marmaladeMore >>
    Maryland Crab Cakes, roasted corn lima bean succotash, tomato marmalade 2# Jumbo Lump Crab 1 cup Mayo 1 tbl chopped chives 1.5 t old bay 2 whole eggs 1 zested lemon .25 cup panko or bread crumbs .5More >>
  • May 6th Recipe: Spinach and Goat Cheese Honey Baked Ham Cups

    May 6th Recipe: Spinach and Goat Cheese Honey Baked Ham Cups

    Monday, May 6 2013 9:48 AM EDT2013-05-06 13:48:23 GMT
    May 6th Recipe: Spinach and Goat Cheese Honey Baked Ham CupsMore >>
    Spinach and Goat Cheese Honey Baked Ham Cups Lightly spray or brush a muffin pan with oil and line six cup molds with a thin layer of Honey Baked Ham slices. Try to cover as much of the sides as possible,More >>
  • May 3 Recipe : Welcome to Moe's!

    May 3 Recipe : Welcome to Moe's!

    Friday, May 3 2013 9:45 AM EDT2013-05-03 13:45:58 GMT
    May 3 Recipe : Welcome to Moe's!More >>
    Basic Recipe for The Moe's Homewrecker burrito: Served in a flour or whole grain tortilla, Choice of protein. Protein options include 100% sirloin grass-fed steak, all-natural chicken breast, grain-fedMore >>
  • Recipe May 2 Sauteed Oyster Appetizer

    Recipe May 2 Sauteed Oyster Appetizer

    Thursday, May 2 2013 1:06 PM EDT2013-05-02 17:06:30 GMT
    Recipe May 2 Sauteed Oyster AppetizerMore >>
    Sautéed Oysters - appetizer ingredients: 12 Ounces Oysters 1/3 Cup Bread Crumbs 1/3 Cup Parmesan Cheese, grated 3 Tablespoons each Salt and Freshly Ground Pepper and Olive Oil 2 Cloves Garlic, minced 1/4More >>
  • Recipe May 2 Oyster Rockefeller

    Recipe May 2 Oyster Rockefeller

    Thursday, May 2 2013 1:05 PM EDT2013-05-02 17:05:54 GMT
    Recipe May 2 Oyster RockefellerMore >>
    OYSTERS ROCKEFELLER serves 8 ingredients: 4 tablespoons unsalted butter 2 garlic cloves, minced 1/3 cup bread crumbs, Panko preferred 2 shallots, chopped 2 cups chopped fresh spinach 1/4 cup Pernod* SaltMore >>
  • Recipe May 2 Oyster Po' Boys

    Recipe May 2 Oyster Po' Boys

    Thursday, May 2 2013 1:05 PM EDT2013-05-02 17:05:34 GMT
    Recipe May 2 Oyster Po' BoysMore >>
    OYSTER PO' BOYS serves 4 ingredients: French Rolls 2 quarts vegetable oil, for deep frying 1/2 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon ground black pepper 12 ounces shucked oysters,More >>
  • April 26th Recipe Derby Entertaining

    April 26th Recipe Derby Entertaining

    Wednesday, May 1 2013 8:58 AM EDT2013-05-01 12:58:10 GMT
    April 26th Recipe Derby EntertainingMore >>
    April 26th Recipe  Derby EntertainingMore >>
  • April 30th Recipe: OATMEAL BREAD

    April 30th Recipe: OATMEAL BREAD

    Tuesday, April 30 2013 9:37 AM EDT2013-04-30 13:37:25 GMT
    April 30th Recipe: OATMEAL BREADMore >>
    OATMEAL BREAD 1 12-oz can Evaporated Milk 1/2 cup Water 2 Tbsp all-vegetable Shortening 2 cups old-fashioned Oats, uncooked 1 1/2 tsp. Salt 1/3 cup firmly packed Brown Sugar 2 1/4 tsp.More >>
  • April 30th Recipe: Strawberry Bread

    April 30th Recipe: Strawberry Bread

    Tuesday, April 30 2013 9:34 AM EDT2013-04-30 13:34:41 GMT
    April 30th Recipe: Strawberry BreadMore >>
    Strawberry Bread Grease and flour 2 loaf pans (or spray with cooking spray). Preheat oven to 325*-350* depending on oven. In a large bowl, combine: 3 cups *UNBLEACHED all-purpose Flour (I useMore >>
  • April 29th Recipe Salsa Senorita Spicy Seven Layer Dip

    April 29th Recipe Salsa Senorita Spicy Seven Layer Dip

    Monday, April 29 2013 9:50 AM EDT2013-04-29 13:50:03 GMT
    April 29th Recipe Salsa Senorita Spicy Seven Layer DipMore >>
    Salsa Senorita Spicy Seven Layer Dip 1 can refried beans ¼ cup chopped jalapenos *Salsa Senorita guacamole (see recipe below) 8oz sour cream 1 jar Salsa Senorita (any variety) 2 cups shreddedMore >>
  • April 29th Recipe! Salsa Senorita Spicy Seven Layer Dip

    April 29th Recipe! Salsa Senorita Spicy Seven Layer Dip

    Monday, April 29 2013 9:44 AM EDT2013-04-29 13:44:56 GMT
    April 29th Recipe! Salsa Senorita Spicy Seven Layer DipMore >>
    Salsa Senorita Spicy Seven Layer Dip 1 can refried beans ¼ cup chopped jalapenos *Salsa Senorita guacamole (see recipe below) 8oz sour cream 1 jar Salsa Senorita (any variety) 2 cups shreddedMore >>
  • April 26th Recipe for Kathy G. Fish Fry

    April 26th Recipe for Kathy G. Fish Fry

    Friday, April 26 2013 11:28 AM EDT2013-04-26 15:28:42 GMT
    April 26th Recipe for Kathy G. Fish FryMore >>
    Fish Fry 3 Cups Cornmeal 1 Cup Self Rising Flour 2 TBS Garlic Powder 2 TBS Onion Powder Salt and Cayenne to taste Blend ingredients! enjoy!More >>
  • Recipe April 25: Golden Eagle Breakfast Bake!

    Recipe April 25: Golden Eagle Breakfast Bake!

    Thursday, April 25 2013 9:24 AM EDT2013-04-25 13:24:28 GMT
    Recipe April 25: Golden Eagle Breakfast Bake!More >>
    - 1/4 Cup Melted Butter - 2 Can (12.4 OZ) Cinnamon Rolls - 5 eggs - 1/2 Cup Whipping Cream - 2 teaspoons ground cinnamon - 2 teaspoons almond extract ( you can also use vanilla instead) - 1 Cup GoldenMore >>
  • 2 Recipes for April 24th

    2 Recipes for April 24th

    Wednesday, April 24 2013 9:32 AM EDT2013-04-24 13:32:39 GMT
    It's All about Venison!More >>
    Scottie's Venison Sliders Serves: 8 servings of 2 mini-burgers each Ingredients 1/2 pound ground venison 1/2 pound ground pork Salt and freshly ground black pepper 1 cup chopped whiteMore >>
  • April 23 Recipe chicken fajitas with Spanish rice and refried beans!

    April 23 Recipe chicken fajitas with Spanish rice and refried beans!

    Tuesday, April 23 2013 9:46 AM EDT2013-04-23 13:46:17 GMT
    April 23 RecipeMore >>
    chicken fajitas with Spanish rice and refried beans! Recipe as follows: *3-4 boneless skinless chicken breast *1 large red pepper and green pepper *1 large yellow onion *1 Winn Dixie fajita seasonMore >>
  • April 23rd Recipe- chicken fajitas with Spanish rice and refried beans!

    April 23rd Recipe- chicken fajitas with Spanish rice and refried beans!

    Tuesday, April 23 2013 9:37 AM EDT2013-04-23 13:37:36 GMT
    April 23rd Recipe- chicken fajitas with Spanish rice and refried beans!More >>
    Chicken fajitas with Spanish rice and refried beans! Recipe as follows: *3-4 boneless skinless chicken breast *1 large red pepper and green pepper *1 large yellow onion *1 Winn Dixie fajita seasonMore >>
  • April 22 Recipe: Chicken Picatta

    April 22 Recipe: Chicken Picatta

    Monday, April 22 2013 9:30 AM EDT2013-04-22 13:30:04 GMT
    April 22 Recipe: Chicken PicattaMore >>
    2lbs breast if chicken 1/4 capers 1/2 mushrooms 1cup white wine 1/2 flour Salt and pepper to taste 1/4 cup butter Filet chicken breast Dredge with flour Melt butter Add chicken and saltMore >>
  • Recipe April 18th! It's All About Yogurt!

    Recipe April 18th! It's All About Yogurt!

    Friday, April 19 2013 9:49 AM EDT2013-04-19 13:49:23 GMT
    Recipe April 18th! It's All About Yogurt!More >>
    Greek Turkey Feta Burgers By: Holley Grainger, MS, RD 1 pounds ground turkey
 ½ cup plain Greek yogurt, divided ¼ cup feta cheese 1 tablespoon Worcestershire sauce
 1 tablespoon salt-free GreekMore >>
  • APRIL 18th RECIPE: Grilled Grouper w/ Chili-Lime Butter

    APRIL 18th RECIPE: Grilled Grouper w/ Chili-Lime Butter

    Thursday, April 18 2013 7:00 AM EDT2013-04-18 11:00:16 GMT
    APRIL 4TH RECIPE: Grilled Grouper w/ Chili-Lime ButterMore >>
    APRIL 4TH RECIPE: Grilled Grouper w/ Chili-Lime ButterMore >>
  • APRIL 18TH RECIPE: Orzo w/ Shrimp, Feta Cheese & White Wine

    APRIL 18TH RECIPE: Orzo w/ Shrimp, Feta Cheese & White Wine

    Thursday, April 18 2013 7:00 AM EDT2013-04-18 11:00:15 GMT
    APRIL 18TH RECIPE: Orzo w/ Shrimp, Feta Cheese & White WineMore >>
    APRIL 18TH RECIPE: Orzo w/ Shrimp, Feta Cheese & White WineMore >>
  • Recipe April 17th - Herbed Chicken Salad Sandwiches & Spring Salmon Salad

    Recipe April 17th - Herbed Chicken Salad Sandwiches & Spring Salmon Salad

    Wednesday, April 17 2013 9:27 AM EDT2013-04-17 13:27:18 GMT
    Recipe April 17th - Herbed Chicken Salad Sandwiches & Spring Salmon SaladMore >>
    Herbed Chicken Salad Open Face Sandwiches Serves 4-6 2 oil-packed anchovies, drained 1 small garlic clove ½ cup packed Italian parsley leaves ¼ cup packed basil leaves ¼ cup fresh dill 1 tablespoonMore >>
  • April 15th Recipe: Yummy Gumbo

    April 15th Recipe: Yummy Gumbo

    Monday, April 15 2013 12:51 PM EDT2013-04-15 16:51:22 GMT
    April 15th Recipe: Yummy GumboMore >>
    April 15th Recipe: Yummy GumboMore >>
  • April 12 Recipe: Salsa Senorita's Spicy Slaw & Spicy BBQ Sauce

    April 12 Recipe: Salsa Senorita's Spicy Slaw & Spicy BBQ Sauce

    Monday, April 15 2013 12:51 PM EDT2013-04-15 16:51:02 GMT
    April 12 Recipe: Salsa Senorita's Spicy Slaw & Spicy BBQ SauceMore >>
    April 12 Recipe: Salsa Senorita's Spicy Slaw & Spicy BBQ SauceMore >>
  • April 11th Recipe: The Boot At Preserve Village: Turkey Burger

    April 11th Recipe: The Boot At Preserve Village: Turkey Burger

    Monday, April 15 2013 12:50 PM EDT2013-04-15 16:50:39 GMT
    April 11th Recipe: The Boot At Preserve Village: Turkey BurgerMore >>
    April 11th Recipe: The Boot At Preserve Village: Turkey BurgerMore >>